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ProjectFactsheetEducating Children to Support the Future Sustainability of Forests - GCP/INT/349/GER 2024
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No results found.Despite the important, multifunctional role that forests play in the health of the global environment, there is a lack of high-quality, up-to-date educational materials on forests for schoolchildren. This project was designed to fill this gap by fostering the development of contextualized forest education modules in the United Republic of Tanzania and the Philippines to ensure that forest resources are safeguarded for future generations and that forests are sustainably managed for years to come. -
ProjectFactsheetDeveloping an Implementation Plan and Strategy for the UN Decade on Ecosystem Restoration (2021-2030) - MTF/GLO/305/CIF 2022
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No results found.The United Nations (UN) Decade of Ecosystem Restoration aims to foster a global movement to stop, prevent and reverse the degradation of ecosystems. The Decade offers an unparalleled opportunity for ongoing restoration efforts to be scaled up and for the creation of an enabling environment for further restoration action. To guide the implementation of the Decade, a Consortium was formed between the Center for International Forestry Research (CIFOR), who is commissioned by the German Federal Ministry for the Environment, Nature Conservation and Nuclear Safety (BMU)/International Climate Initiative (IKI), and three participating partners, including FAO, the International Union for the Conservation of Nature (IUCN), and the United Nations Environment Programme (UNEP). The Consortium developed a 2021 2030 strategy and implementation plan for the Decade, which consists of three goals and nine activities. -
Book (stand-alone)Technical bookThe key role of forest and landscape restoration in climate action 2022
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No results found.Forest and land degradation affects almost 2 billion hectares (ha) of land and threatens the livelihoods, well-being, food, water and energy security of nearly 3.2 billion people. Forest and landscape restoration (FLR) is a relatively recent response to address these impacts and aims to recover the ecological functionality and enhance human well-being in deforested and degraded landscapes. Forest and landscape restoration practices have also proven to have significant benefits for addressing the impacts of climate change. These include carbon sequestration and reduction of greenhouse gas (GHG) emissions, improving the resilience of landscapes and reducing disaster risks. Forest and landscape restoration is therefore one of the key solutions of the agriculture, forestry and other land-use (AFOLU) sector considered in the United Nations Framework Convention on Climate Change (UNFCCC), confirmed in the Glasgow’s Declaration on Forest and Land during the twenty-sixth UNFCCC Conference of the Parties (COP26). This publication highlights the links between FLR and climate change mitigation and adaptation issues, and considers further opportunities to enable greater integration between the two agendas. Many large restoration initiatives have been launched in the last decade. More projects are under preparation through the United Nations Decade on Ecosystem Restoration, including many projects of the Food and Agriculture Organization of the United Nations (FAO). These projects, often funded under the Global Environment Facility (GEF) and other climate funds are emphasized in the report to illustrate the numerous climate benefits of FLR. As a relatively cost-effective approach to supporting carbon sequestration, conservation and sustainable forest use, FLR is playing an active role in enabling climate mitigation. Should the Bonn Challenge reach its goal to restore 350 million ha, it could sequester up to 1.7 gigatonnes of carbon dioxide (Gt CO2) per year. Reduction of GHG emissions is also crucial, and the FLR approach provides a strong basis to reduce emissions from deforestation and forest degradation, especially through Reducing Emissions from Deforestation and Forest Degradation (REDD+) activities. It can also support sustainable bioenergy, in particular the wood energy sector, a large contributor of GHGs. Forest and landscape restoration is also key for supporting the conservation of existing forests and landscapes to protect and enhance carbon already stored in ecosystems, such as those in peatlands. This publication describes the different tools that have been developed by FAO to better measure the quantities of carbon stored and other climate benefits achieved through FLR projects.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.