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DocumentNewsletterГлобальная лесная продукция 2015: факты и цифры 2017Статистика ФАО по лесной продукции представляет цифры, относящиеся к производству и торговле (количество и стоимость) лесной продукцией, охватывающей 55 товарных категорий, 21 товарную группу и 245 стран и территорий. В конце каждого года публикуются окончательные статистические данные, с которыми можно ознакомиться в базе данных ФАОСТАТ - Лесное хозяйство в декабре, до их публикации в Ежегоднике лесной продукции в апреле следующего года. Статистические данные, начиная с 1961 и за все последующи е годы, доступны в базе данных, а ежегодники публиковались, начиная с 1947 года. Впервые данные о производстве и торговле древесиной в Европе и Северной Америке, начиная с 1913 года, в настоящее время также доступны в режиме онлайн.
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Brochure, flyer, fact-sheetBrochureГлобальная лесная продукция 2014: факты и цифры 2015Статистика ФАО по лесной продукции представляет цифры, относящиеся к производству и торговле (количество и стоимость) лесной продукцией, охватывающие 54 товарные категории, 21 товарную группу и 245 стран и территорий. В конце каждого года публикуются окончательные статистические данные за предыдущий год. В декабре эти данные загружаются в базу данных ФАОСТАТ – Лесное хозяйство, а затем они публикуются в Ежегоднике лесной продукции ФАО в апреле следующего года. Статистические данные, начиная с 19 61 и за все последующие годы, доступны в базе ФАОСТАТ - Лесное хозяйство, а Ежегодник публиковался, начиная с 1947 года.
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DocumentGuidelineГлобальная оценка лесных ресурсов ОЛР–2020 Руководство и спецификации
РАБОЧИЙ ДОКУМЕНТ ПО ОЦЕНКЕ ЛЕСНЫХ РЕСУРСОВ 189
2018Ever since its foundation, FAO has regularly collected, analysed, interpreted and disseminated information on the status and trends of the world’s forests resources through the Global Forest Resources Assessment (FRA). The scope, the methodology and the periodicity of the assessments have evolved over time to respond to changing information needs, to increase the level of participation of the countries, as well as to streamline and harmonize definitions and reporting in collaboration with other organizations and international reporting processes. Since FRA 2000, assessments have been conducted every five years. The work of preparation for FRA 2020 initiated with an internal evaluation of the FRA 2015 reporting process, followed by a user survey. The results of the internal evaluation and the feedbacks of a number of national correspondents and other FRA users that participated to the FRA 2015 survey, have helped the FRA secretariat to shape the scope and the reporting content of FRA 2020. These were then further defined in consultation with other teams of the FAO Forestry Department, the FRA Advisory Group, the Collaborative Forest Resources Questionnaire (CFRQ1) and the FAO/UNECE Team of Specialists on Sustainable Forest Management.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.