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How to buffer impacts of climate variability and dry spells in home gardens by using botanical pesticides and liquid compost, Cambodia










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    Wheat cultivation with farmyard manure and compost application under dry spell conditions in Pakistan 2018
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    This technology describes the introduction of farmyard manure (FYM) and the application of compost for wheat production in the Ghotki district in Pakistan. FYM serves as balanced nutritional manure for plants, improves soil biodiversity and represents a cost-effective fertilisation strategy. Physical properties like bulk density, porosity, void ratio, water permeability and hydraulic conductivity were also significantly improved when FYM was applied. Similarly, compost application increases the availability of essential micro- and macronutrients for the crop and can improve physical and chemical properties of the soils. The tiller, plant height and biomass were also significantly increased. Using compost and FYM helped farmers to increase yields, while contributing to decrease the use of chemical fertilizer and improving soil texture for successive crops.
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    Book (series)
    Terminal evaluation of the project “Climate Adaptation in Wetlands Areas in the Lao People's Democratic Republic”
    Project code: GCP/LAO/022/LDF - GEF ID: 5489
    2024
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    This project supports communities in wetland areas of the Lao People’s Democratic Republic in efforts to reduce pressure on wetlands area, improve management and stewardship and diversify livelihoods. The project outcomes were consistent with national policies and plans, and it was successful in a range of wetland conservation efforts. Evidence-based planning and mainstreaming of climate change adaptation, disaster risk management and wetland conservation has been conducted in regular planning exercises, training of government staff and participating communities. RAMSAR site steering committees have been established. A major threat continues to be encroachment of wetlands for rice cultivation and use of chemical fertilizer and pesticides in rice fields.
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    Book (stand-alone)
    Home gardens key to improved nutritional well-being 2006
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    FAO recognizes that healthy, well-nourished people are both the outcome of successful social and economic development and constitute an essential input to the development process. Achieving nutrition related goals requires that national and sectoral development policies and programmes are complemented by effective community-based action aimed at improving household food security and promoting the year-round consumption of nutritionally adequate diets. These activities are being actively pursued by FAO as part of its field programme. This report provides an account of one such pilot project in the Lao People's Democratic Republic. The objective was to promote integrated home gardening, including small livestock and aquaculture. The project activities targeted poor and food-insecure families with under-five-year-old children with moderate or severe undernourishment. Post-project evaluations found increased production of vegetables, fruits, poultry and fish among the targeted households a nd a decline in the rates of undernutrition in children under five years of age. The project demonstrates an effective and sustainable method for improving nutritional standards of low income rural families through integrated household food production, which can be extended to the national level.

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