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Regional perspectives of family farming










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    The Outcomes of the International Year of Family Farming 2014 (IYFF) 2014. Annex 1 2015
    The IYFF-2014 has reached the global aim to raise the profile and awareness on the important contribution that Family Farming can play in providing food security and nutrition and eradicating poverty in the attainment of the internationally agreed development goals, including the Millennium Development Goals.
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    Brochure, flyer, fact-sheet
    2014 International Year of Family Farming (IYFF)
    Feeding the World, Caring for the Earth
    2014
    The 2014 International Year of Family Farming (IYFF) aims to raise the profile of family farming and smallholder farming by focusing world attention on its significant role in the fight for eradication of hunger and poverty, providing food security and nutrition, improving livelihoods, managing natural resources, protecting the environment, and achieving sustainable development, in particular in rural areas.
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    Support to family farming and small scale agriculture as a strategy to achieve rural poverty reduction:Support to family farming and small scale agriculture as a strategy to achieve rural poverty reduction 2016
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    The goals of poverty eradication and of promoting sustainable patterns of consumption and production constitute the overarching framework and the rationale of the new global development agenda. In this context, FAO restates its commitment to achieving these goals, while sustaining the legacy of the International Year of Family Farming, through its strategic goal of reducing rural poverty in support to of family farmers and smallholder agriculture. As part of the strategy, it is fundamental to re cognize global and regional structural transformations and related policy trends in the field of family farming, as well as partnerships with key players influencing regional and national processes. The workshop “Support to Family farming and small scale agriculture to achieve rural poverty reduction. Opportunities and priorities to Strengthen FAO Regional Initiatives” will focus on assessing the trends in family farming and debating the strategy and achievements of the three FAO Regional Initia tives (RIs) related to family farming and smallholders. It will assess the impacts and gaps in FAO’s assistance to countries, identifying areas of focus to scale up the work at the policy level and promote the collaboration across regions to improve results.

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