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Book (series)The state of food and agriculture, 1989
world and regional reviews, sustainable development and natural resource management
1989 -
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Book (stand-alone)Selected indicators of food and agriculture development in Asia-Pacific region, 1989-99 2000
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No results found.The document is a compilation of detailed statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the above period. The seventeenth issue of the series shows the changes in land use, farm inputs, and production indices for staple food crops - rice, wheat, maize, millet, cereals, cassava, a range of root and tuber crops, pulses, edible oil and fibre crops, fruit and cash crops like rubber and coffee. It also compares changes in livestock, fisheries and fore stry production, agricultural trade and nutritional availability and intake for this period.
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