About this publication

Fish Know it, cook it, eat it

Author: André Vornic

Editorial adviser: Audun Lem Editorial coordinator: Suzanne Lapstun Copy-editor: Amy Knauff

Art direction: Monica Umena Layout support: Simone Morini Illustrations: Nik Neves Web developing: Paolo Todini

FAO technical inputs: Molly Ahern, Fabio Consalez, Giulia Loi, Pierre Maudoux, Raffaella Rucci, Jogeir Toppe, Rumyana Uzunova, Stefania Vannuccini, Weiwei Wan, Yimin Ye

Research and production support: Daniela De Pascalis Production support: Laura Galeotti

Required citation:
FAO. 2022. Fish – Know it, cook it, eat it. Rome. https://doi.org/10.4060/cc1395en

The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.

The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO.

ISBN 978-92-5-136734-6
© FAO, 2022 isbn logo

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