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DocumentOther documentOrganization of the Black Sea Economic Cooperation. Regional Conference on Food Systems Sustainability. Concept Note.
07-08 March, Istanbul, Türkiye
2023Also available in:
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ProjectProgramme / project report
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Brochure, flyer, fact-sheetBrochureSupport to strengthen the Economic Cooperation Organization Regional Coordination Centre for Food Security (ECO-RCC) 2021Being implemented in close collaboration with the Economic Cooperation Organization (ECO), the project aims to strengthen ECO-RCC’s capacity to provide systematic and useful support to member countries to enable them to acquire the necessary advice, guidance and information to improve their food security and nutrition policies and programmes. The project is targeting ECO member countries (Azerbaijan, Afghanistan, Iran, Kazakhstan, Kyrgyzstan, Pakistan, Tajikistan, Turkey, Turkmenistan, Uzbekistan) and lasts between 1 January 2020 and 31 December 2022 with a budget of USD 500 000 provided by the Government of Turkey.
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