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I am learning and coloring fish!











FAO. 2023. I am learning and coloring fish! Ankara.




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    Booklet
    Corporate general interest
    Balyklary öwrenýärin we reňkleýärin 2023
    "Balyklary öwrenýärin we reňkleýärin" kitapçasy çagalara dürli balyk görnüşleri barada gysga maglumat berýär. Kitapçanyň esasy maksady çagalaryň balyk barada habardarlygyny ýokarlandyrmak. Kitapçanyň bir bölegi reňklemek üçin niýetlenendir. "Merkezi Aziýada, Azerbaýjanda we Türkiýede durnukly balykçylyk we suw hojalygyny dolandyrmak üçin mümkinçilikleri ösdürmek" taslamasynyň maksady azyk howpsuzlygy üçin durnukly balyk önümçiligi üçin süýji suw çeşmelerini durnukly ulanmak, dolandyrmak, gorap saklamak we ösdürmek bilen baglanyşykly meseleleri çözmek üçin sebitleýin mümkinçilikleri ýokarlandyrmakdyr.
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    Booklet
    Corporate general interest
    Balıqları öyrənirəm və rəngləyirəm 2023
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    Balıqları Öyrənirəm və Rəngləyirəm” adlı kitabça uşaqlara Azərbaycanda və regionda müxtəlif balıq növləri haqqında qısa məlumat verir. Kitabçanın əsas məqsədi uşaqların balıq haqqında məlumatlılığını artırmaqdır. Kitabçanın bir hissəsi rəngləmə üçün tərtib edilmişdir. Mərkəzi Asiyada Balıqçılıq Təsərrüfatı və Akvakulturanın Dayanıqlı İdarəçiliyi üçün Potensialın inkişaf etdirilməsi layihəsinin məqsədi ərzaq təhlükəsizliyinin təmin edilməsində davamlı baliq istehsalı üçün şirinsu resurslarının dayanıqlı istifadəsi, idarəetməsi, muhafizəsi və inkişafı üzrə məsələlərin həllində regional bacarıqların artırılmasıdır.
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    Technical report
    Technical report on the subregional workshop on the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) and fisheries with Pacific Island Countries
    15–17 November 2021
    2023
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    This document contains the report of the subregional training workshop on the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) and fisheries for the Pacific Island Countries, jointly organized by the Development Law Service of the FAO Legal Office and the CITES Secretariat, in collaboration with FAO Subregional Office for the Pacific and the FAO Offices in the concerned countries. The workshop was held virtually from 15 to 17 November 2021. The workshop aimed at raising awareness and strengthening the understanding of CITES implementation in the fisheries sector; introducing and training participants on the use of the FAO-CITES Legal Study and Guide; and identifying countries’ needs and interests in enhancing national fisheries legislation for a better implementation of CITES in the fisheries sector. A total of 85 participants joined the workshop, including from seven Pacific Islands Countries (Fiji, Palau, Papua New Guinea, Samoa, Solomon Islands, Tonga and Vanuatu), other invited countries (Australia, New Zealand and the United States of America), four regional organizations – the Pacific Islands Forum Fisheries Agency, Secretariat of the Pacific Community, the Secretariat of the Pacific Regional Environment Programme, and the Western and Central Pacific Fisheries Commission – and fisheries experts from the civil society organizations, the CITES Secretariat and FAO. The three-day programme included presentations on CITES key principles and requirements and their applicability in the fisheries sector; clarifications on commercially-exploited aquatic species listed in CITES Appendix II; opportunities for collaboration between CITES and fisheries authorities; correlations between CITES and fisheries management; an introduction on how to use the FAO-CITES Legal Study and Guide; the relevance of FAO’s PSMA and CDS; and knowledge-sharing on practical experiences of CITES implementation at national and regional levels. Similar initiatives are planned for the future, including conducting a subregional workshop for certain Caribbean countries in 2022. These initiatives will have a similar agenda and build on the lessons learned from the subregional workshop for the Pacific Islands Countries.

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    FAO Strategy on Climate Change 2022–2031 2022
    The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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    Yearbook
    World Food and Agriculture – Statistical Yearbook 2024 2024
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    The Statistical Yearbook 2024 offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.
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    Booklet
    Corporate general interest
    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.