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DocumentBrochureBrochure on the CFS voluntary guidelines on gender equality and women's and girls' empowerment in the context of food security and nutrition 2024Despite years of progress and global commitments, gender disparities and discrimination in food security persist around the world, particularly affecting women and girls in vulnerable situations. Gender equality and women’s empowerment are central to achieving the Committee on World Food Security (CFS)’ vision to achieve food security for all, by raising levels of nutrition, improving agricultural productivity and natural resource management, and improving the lives of people in rural areas with full and equitable participation in decision-making. Without gender equality and women’s economic, social and political empowerment, food security will not be achieved. The CFS Voluntary Guidelines on Gender Equality and Women’s and Girls’ Empowerment (GEWGE) in the context of Food Security and Nutrition are a crucial policy guidance instrument developed by the CFS to promote gender equality and empower women and girls in the context of food systems.
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Brochure, flyer, fact-sheetBrochurePromoting the dissemination and uptake of the Voluntary Guidelines on Gender Equality and Women’s and Girls’ Empowerment in the Context of Food Security and Nutrition 2025
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No results found.The Voluntary Guidelines on Gender Equality and Women’s and Girls’ Empowerment in the Context of Food Security and Nutrition (VG-GEWGE) are a unique opportunity to be seized. The guidelines are the first inter-governmental and multistakeholder negotiated policy instrument aligning the objectives and agendas of food security and nutrition with gender equality and women’s and girls’ empowerment. Negotiated by 130+ countries, the VG-GEWGE represent a landmark achievement in which Committee on World Food Security (CFS) Members commit to tackle gender inequalities for enhanced food security and nutrition. They provide an important normative umbrella and entry point for the development of policies and programmes at country level addressing the root causes of gender-based discrimination, including rigid social norms. FAO actively participated in the development, consultation and negotiation process of the VG-GEWGE. The implementation of the guidelines is voluntary by definition and depends on political will and targeted investment of time and human resources. Through the Commit to Grow Equality initiative, FAO has stated its support to the uptake and dissemination of the VG-GEWGE. A testament to its engagement, in January 2025, FAO launched a multi-year programme to promote the uptake of the VG-GEWGE with the support of the Swiss Agency for Development and Cooperation (SDC). Additional programme activities are funded by Global Affairs Canada, the German Federal Ministry of Food and Agriculture, and the Government of France. -
Brochure, flyer, fact-sheetGuidelinePromoting the dissemination and uptake of the Voluntary Guidelines on Gender Equality and Women’s and Girls’ Empowerment in the Context of Food Security and Nutrition
Programme overview 2025-2027
2025Also available in:
No results found.FAO actively participated in the development, consultation and negotiation process of the VG-GEWGE. The implementation of the guidelines is voluntary by definition and depends on political will and targeted investment of time and human resources. Through the Commit to Grow Equality initiative, FAO has stated its support to the uptake and dissemination of the VG-GEWGE. A testament to its engagement, in January 2025, FAO launched a multi-year programme to support the uptake of the VG-GEWGE with the support of the Swiss Agency for Development and Cooperation (SDC). Additional programme activities are funded by Global Affairs Canada, the German Federal Ministry of Food and Agriculture, and the French Republic.This programme overview flyer provides a snapshot of programme activities and goals from 2025-2027.
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Book (stand-alone)Technical bookPicturing progress – Four betters in focus 2025This commemorative volume marks the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO), tracing its journey from a founding conviction – that hunger is not inevitable – to today’s global mission of transforming agrifood systems. Through a rich collection of photographs and narratives, the book illustrates how FAO works alongside farmers, fishers, scientists, governments, Indigenous Peoples, youth and civil society to advance sustainable solutions that nourish both people and planet.Organized around FAO’s vision of the four betters – better production, better nutrition, a better environment and a better life – the book highlights concrete progress: from regenerative farming and climate-smart livestock, to school feeding programmes, land restoration and inclusive digital innovation. It reflects on both the challenges and the opportunities facing agrifood systems, including climate volatility, conflict and inequality, while showing how collaboration, knowledge and innovation create pathways for resilience and hope.Arriving at a moment of reflection and renewal, this volume is both tribute and testimony: to the millions of people whose daily efforts sustain our world, and to FAO’s enduring commitment to building sustainable, inclusive and equitable agrifood systems that leave no one behind.
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BookletCorporate general interestFAOSTYLE: English 2024The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.