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Food Safety Capacity Building

Year of publication 2002

Author Nutrition Division

Product type Meeting

Edition 1

Synopsis (short abstract) Need and challenge stand out as the two driving forces associated with capacity building and technical assistance: the need for developing countries to improve food safety and quality measures and the challenges of meeting this need. This paper discusses the need for improvement of food quality and safety systems in developing countries in the context of food security, public health protection and international trade and examines means of addressing the associated challenges through new approach es in capacity building and technical assistance.

Meeting symbol GF 01 5

Language English

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    The inclusion of Capacity Building as one of the major themes of this Global Forum Meeting reflects both the recognition of the urgent need for Capacity Building in the area of food safety as well as the concern of multilateral institutions and, hopefully, of developed countries, that serious attempts should be put into place for this purpose. Most of the problems and issues were highlighted in the excellent paper presented by Dr. Rios at the Melbourne Conference in October, 1999. Although much progress has been made, the basic problems remain. This paper would, therefore, seek to reiterate many of the things mentioned therein and also try to re-emphasize the context, constraints and the ground realities within which Capacity Building efforts have to be made and thereby try to introduce pragmatic and feasible possibilities in this direction. An attempt has been made to address three issues separately, although necessarily there will be an overlap: national food safety systems (whi ch is the most important area); Codex matters, and bilateral technical assistance (SPS or otherwise).
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