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Private sector potential in drought investments








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    Meeting
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    Promoting Private Sector Investments in Sustainable Forestry: Expert Workshop on Financial and Institutional Innovation for Reducing the Risks of Private Sector Investments in Sustainable Forestry 2016
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    This workshop was organized in the framework of the Food and Agriculture Organization of the United Nations (FAO) led initiative on “Financial and institutional risk mitigation and management strategies”. This initiative stems from the lack of significant funding for the forest sector in key areas of intervention such as forest plantations, natural forest management, small and medium forest enterprises, local and community forestry, and large‐scale forest investment projects including REDD+, whi le private capital is available for investments. Underlying efficient business models can bring substantial financial returns to investors in all these activities, but many traditional investors are still reluctant to invest.
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    Leveraging private sector investment for safe food value chains
    The First FAO/WHO/AU International Food Safety Conference, Addis Ababa, 12-13 February 2019
    2019
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    Project
    Factsheet
    Increasing Public and Private Investments in Agriculture and Agribusiness Sectors of Uganda - GCP/UGA/058/EC 2025
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    In Uganda, access to finance is a critical bottleneck for the private sector, namely agribusinesses and cooperatives, where just 49 percent of the population utilize formal financial services in the rural areas of the country. Value chain actors face constraints to access equity, working capital, terms loans, lease, or receivables. In this context, Uganda Development Bank (UDB), the country’s national Development Finance Institution, with a mandate to accelerate socioeconomic development in Uganda through sustainable financial interventions, provides funding for the agriculture and agroprocessing sector. However, UDB faces challenges in agriculture banking, including high transaction costs, inherent and perceived sectoral high risks, as well as having limited options of geographic enlargement for expanding its agriculture portfolio, among other things. This European Union-funded project aimed to increase public and private investments in the agriculture and agribusiness sectors of Uganda, through enhanced capacity of the UDB and public-private policy dialogue.

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    The Status of Youth in Agrifood Systems
    Overview
    2025
    Young people stand at the heart of a rapidly changing world. They have the vision, energy and entrepreneurial spirit to find new and innovative ways to cultivate, create, package and transport the food we all need. If adequately nourished, educated, equipped with resources and involved in decision-making, young people can drive economic transformation and global prosperity. This brief presents the key messages and findings from the FAO report The Status of Youth in Agrifood Systems – the most comprehensive evidence-based analysis of youth engagement in agrifood systems to date. It highlights both the opportunities available to young people and the structural barriers they face, offering actionable recommendations for policymakers and development actors. The aim is to support more equitable and sustainable agrifood systems, where rural youth are not only beneficiaries but also drivers of change.
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    Measuring and assessing capacity in fisheries. 2. Issues and methods 2003
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    This Fisheries Technical Paper provides guidance for the measurement and assessment of fishing capacity, with the aim of facilitating the implementation of the International Plan of Action for the Management of Fishing Capacity. It provides a discussion and overview of the various concepts of capacity and capacity utilization and potential methods for estimating capacity discussed at the FAO Technical Consultation on the Measurement of Fishing Capacity held in Mexico City from 29 Novembe r to 3 December 1999. The paper also introduces some more recent methodologies for examining capacity in fisheries. Its specific objective is to provide the information necessary for developing a widely accepted definition of capacity for fisheries as well as sufficient detail about various methods for estimating capacity to permit an empirical assessment of fishing capacity conditional on the types of data typically available for fisheries. The document initially discusses concepts an d issues necessary for understanding capacity and capacity utilization in fisheries, followed by the primary methods often used to estimate capacity. It also gives empirical examples of how the various approaches can be used to estimate and assess capacity. Finally, a potential framework for assessing overcapacity is presented and discussed.
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    Tracking progress on food and agriculture-related SDG indicators 2025 2025
    The achievement of the Sustainable Development Goals (SDGs) set by the 2030 Agenda is now more crucial than ever, as the target date draws near and many goals are still far from being achieved. Countries across the globe are grappling with an array of complex and interconnected challenges, including ongoing conflicts, health crises, biodiversity loss, the escalating impacts of climate change, and political and economic tensions. FAO is the custodian agency for 22 SDG indicators spanning Goals 2, 5, 6, 12, 14 and 15. Among its key responsibilities as a custodian agency is to curate the indicator methodologies, collect, harmonize and compile data from countries, as well as disseminate and analyse data at global level. This report provides an analysis of regional and global figures and trends for the 22 SDG indicators under FAO's responsibility, thus fulfilling one of FAO’s key roles as custodian agency. The world is at a moderate distance from achieving roughly half of the food and agriculture-related SDG indicators under FAO custodianship; one-quarter of the indicators are close to being achieved, whereas another quarter remains far or very far from being achieved. Meanwhile, progress since 2015 has deteriorated on over three-fifths of the indicators; one indicator has stagnated; whereas only the remaining one-third of indicators have registered an improvement or slight improvement.