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Food Loss and Waste

Year of publication 2019

Place of publication Rome, Italy ;

Pages 1p.

Author FAO

Publisher FAO ;

Product type Poster, banner

Edition 1

Synopsis (short abstract) This poster is part of a series of posters dedicated to students in schools on the topic of food loss and waste in the NENA region.

Language English

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    This poster is part of a series of posters dedicated to students in schools on the topic of food loss and waste in the NENA region.
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    Food Loss and Waste and Food Value Chains - Teaching Guide is a guide designed for teachers in secondary schools, for students aged 12 to 15, with the objective of raising awareness to students on the topics of food value chains, food loss and waste and its negative environmental footprint, the role of students in reducing food waste, and nutrition. This guide helps teachers in delivering the three main topics (food value chains, food loss and waste, and nutrition) using interesting facts, fun discussions and a variety of activities.
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    Book (stand-alone)
    Food loss and waste and value chains
    Learning guide
    2019
    Also available in:
    Food Loss and Waste and Food Value Chains - Learning Guide is a guide designed for students (aged 12-15) in secondary schools with the objective of raising awareness on the topics of food value chains, food loss and waste, and nutrition. This is one of two books, the other is dedicated to teachers. This guide helps the students in linking the three topics learned with the activities and content in the guide.
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