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DocumentOther documentPrice monitoring and analysis country brief - Kenya 2012
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No results found.Maize prices registered high volatility in recent months showing unseasonal increases at the end of 2011 followed by declines in January/February. However prices are at high levels compared to international and previous year prices. An estimated 3.75 million people are considered food insecure, particularly in those areas that faced extensive drought conditions in 2011. Kenya is hosting a huge influx of Somali refugees who are in dire need of humanitarian assistance. The government is un dertaking measures to regulate prices and build food reserves. Safety nets, are also in place. -
DocumentOther documentPrice monitoring and analysis country brief -- Mozambique 2011
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No results found.Maize prices increased slightly, with the highest prices recorded in the south where the purchasing power of poor and very poor households is limited. Overall food security is satisfactory, but areas of concern remain in areas affected by production losses and high food prices. Despite a dry spell and localised flooding in the first months of the year, national cereal production increased by 5% in 2011. The Government has implemented measures to support production, but reduced the subsidy on wheat. Social support programs are in place. -
DocumentOther documentPrice monitoring and analysis country brief - Somalia 2012
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No results found.Prices registered a sharp decline since September; however maize prices in Mogadishu have shown a highly volatile trend. Despite the declaration of the end of the famine conditions, an estimated 2.32 million people are considered in need of food assistance. Conflict, insecurity and drought have been major drivers of food insecurity and related displacement. In this period there have been no reported government policies in agriculture and food security.
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Book (stand-alone)GuidelineGovernance challenges for disaster risk reduction and climate change adaptation convergence in agriculture - Guidance for analysis
Governance and policy support - Discussion paper
2019Also available in:
No results found.This discussion paper aims to help practitioners work in a more informed and politically sensitive way to integrate actions on disaster risk reduction (DRR) and climate change adaptation (CCA) in agriculture. It illustrates some typical governance and political economy-related barriers that may hamper convergence or integration of DRR and CCA actions. It also provides guidance for in-depth governance analysis, putting the analytical focus at national and subnational levels, while considering the international context as an important factor for convergence. The FAO Governance and Policy Support Discussion Paper series provides perspectives and concepts on critical governance and policy issues that are relevant to FAO work at country, regional and global levels. Discussion Papers are often based on work in progress, and we welcome suggestions and ideas by email at: governance-support@fao.org. The series is available at: http://www.fao.org/policy-support/resources/ -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone. -
Book (series)BulletinInternational markets for fisheries and aquaculture products
First issue 2025, with January–September 2024 statistics
2025Also available in:
No results found.Published quarterly since 1987, GLOBEFISH Highlights is a globally recognized point of reference for information and analysis on international markets for fisheries and aquaculture products. The publication contains a detailed quarterly update on market trends for a variety of major commodities. Combining the price information collected for the European Price Report with other market survey data collected by FAO GLOBEFISH, the report provides a detailed update on market trends for a variety of major commodities. Key market data are presented in a time series tabular or graphical form with a written analysis of trends and key events and news affecting commodities such as tuna, groundfish, small pelagics, shrimp, salmon, fishmeal and fish oil, cephalopods, bivalves and crustacea. Established in 1984, the FAO GLOBEFISH project has been providing governments, and national and international stakeholders with relevant data, information and knowledge on fish trade in order to assist them in designing and implementing efficient and inclusive market and trade strategies. These strategies contribute to the sustainable development of the fish trade sector (including the economic, social and environmental aspects) and, at the same time, contribute to improving food and nutrition security and strengthening livelihood opportunities and are directly linked to Strategic Objective 4.