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Book (series)Technical reportReport of the Pilot Workshop on the Application of Biotelemetry to Fish Studies for the Management of Inland Fisheries in West Africa. Sélingué, Mali, 29 January - 10 February 2001. 2002The Pilot Workshop on the Application of Biotelemetry to Fish Studies for the Management of Inland Fisheries in West Africa was held on the premises of the Office for Rural Development of Slingu (ODRS) in Slingu, Mali, from 29 January to 10 February 2001. The workshop was organized by the Institute of Research for Development (IRD, France), and in particular by its Bamako-based centre, in cooperation with the Institute of Rural Economy of Mali (IER) and the Office for Rural Development of Slingu , with the support of the University of Lige (Belgium) and the Food and Agriculture Organization of the United Nations (FAO). The participants came from Benin, Burkina Faso, Cte d'Ivoire, Guinea and Mali. The aim of the workshop was to improve understanding of, and disseminate, biotelemetry, which is a very useful tool for the collection of the more precise information essential for improved sustainable management of aquatic resources.
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MeetingMeeting documentTowards the implementation of the SSF Guidelines in Eastern Africa: Proceedings of the East Africa Consultation Workshop on Improving Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, Addis Ababa, Ethiopia, 15-18 September 2015 2016
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No results found.Following the endorsement of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) by the FAO Committee on Fisheries (COFI) in June 2014 and in line with paragraph 13.6 of the document itself, promoting the development regional plans of action for their implementation, a regional workshop was held in Eastern Africa to discuss implementation of the SSF Guidelines. The East Africa Consultation Workshop on im proving small-scale fisheries in the context of food security and poverty eradication was held in Addis Ababa, Ethiopia, on 15-18 September 2015. It was hosted by the FAO Sub-Regional Office for Eastern Africa. The workshop was attended by a total of 38 participants from Burundi, Djibouti, Ethiopia Kenya, Rwanda, Somalia, South Sudan, Tanzania and Uganda, including representatives of governments, regional organisations, Regional Fishery Bodies (RFBs), Civil Society Organization (CSOs), NGOs, res earch institutions, academia, other relevant other non-state actors as well as FAO staff and resource persons. The workshop noted that small-scale fisheries employ the bulk of fishers and fish workers in the region and contribute substantially to food security and livelihoods through their role in providing nutritious food and generating local and national incomes. Inland fisheries are particularly important in many countries of the region. There are many aquatic resources, including freshwater and marine resources, that are shared by two or several countries and the regional aspects of small-scale fisheries are hence important. The overall objective of the workshop was to facilitate the understanding of the principles of the SSF Guidelines and their application in order to support sustainable small-scale fisheries and Blue Growth. During the three and a half days, participants examined the current status of small-scale fisheries in the region and shared experiences through country and topical presentations, and discussed priorities and actions for implementing the SSF Guidelines at regional and national levels. -
Book (series)Technical reportReport of the FAO FishCode-STF/CECAF/FCWC Subregional Workshop on the Improvement of Fishery Information and Data Collection Systems in the West Central Gulf of Guinea Region, Accra, Ghana, 26–28 June 2007/ Rapport de l’Atelier sous-régional FAO FishCode-STP/COPACE/CPCO pour améliorer l’information et les systèmes de collecte des données sur les pêches dans la région Centre-Ouest du golfe de Guinée, Accra, Ghana, 26-28 juin 2007 2010
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No results found.This document is the main report of the FAO FishCode-STF/CECAF/FCWC Subregional Workshop on the Improvement of Fishery Information and Data Collection Systems in the West Central Gulf of Guinea Region, held in Accra, Ghana, from 26 to 28 June 2007. Major topics were: (a) existing fishery information and data collection systems in the region; (b) issues related to fishery information and data collection with regard to both industrial fisheries and small-scale fisheries; (c) the way to improve the quality of fishery information and data; (d) national knowledge and experiences in designing and developing the fishery information and data collection systems among participating countries. National inventories of fisheries data collection systems, prepared for the workshop, are presented in a supplement to this report.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.