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BookletAddressing food security challenges faced by Near East and North Africa region due to the Ukraine crisis
Regional overview
2022Also available in:
No results found.The Russian Federation and Ukraine are among the most important producers of agricultural commodities in the world. Both countries are net exporters of agricultural products, and they both play leading supply roles in global markets of foodstuffs and fertilizers, where exportable supplies are often concentrated in a handful of countries. This concentration could expose these markets to increased vulnerability to shocks and volatility. Many countries of the NENA region are heavily dependent on imported foodstuff and fertilizers from Russia and Ukraine; and thus, the current conflict puts the region at risk of shortening of food supply from Russia and Ukraine as well as raising food prices as a result of the disturbances in post-COVID-19. -
Book (stand-alone)Why has Africa become a net food importer? - Explaining Africa agricultural and food trade deficits 2011
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No results found....High-income countries in Africa had high net food imports per capita, but they did not have problems paying for their large food imports because they had ample sources of foreign currencies. [...] Conversely, low-income countries imported less food per capita, but their agricultural export revenues, or even sometimes, their total merchandise export revenues, could not cover their relatively small food import bills.... .... [[The] stagnation of per capita net food imports c ontrasts the steady and sharp increase in total net food imports [...] and confirms that the population increase played an important role in the increase in Africa’s import demand for food ... Much has been said about domestic production not being able to meet domestic demand fully, but the relatively small shares of net food imports in GDP were signs that domestic food production has played a significant role in feeding the growing African population. Still, the weakness of do mestic production especially for Sub-Saharan Africa lies mainly in its inability to deal with an eventual sustained increase in per capita consumption. Unless food production per capita increases or unless many surplus areas in the continent are connected to the market, any sharp increase in per capita consumption, because of, say, a sudden increase in income or a dramatic change in dietary pattern in the low income will only be met by an increase in food imports. -
Brochure, flyer, fact-sheetImportance of agriculture and trade policy coherence for agricultural transformation in Africa
FAO Trade Policy Briefs No. 34 Trade & Food Security
2019Also available in:
No results found.This policy brief is based on the FAO (2018) report “Policy coherence for agricultural transformation in African least developed countries: Aligning agriculture and trade policymaking processes”. The report presents the results of the Multi-partner Programme Support Mechanism (FMM) Project on Trade related capacity development for food security and nutrition in Eastern and Southern Africa, implemented by FAO and focusing on four least developed countries in Africa: Mozambique, Rwanda, Tanzania and Zambia.
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