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DocumentTechnical reportGlobefish European Fish Price Report. Issue 2/2019 February 2019 2019
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No results found.The European Fish Price Report, based on information supplied by industry correspondents, aims to provide guidance on broad price trends. Price information is indicative and should be used only for forecasting medium- and long-term trends. -
DocumentTechnical reportGlobefish European Fish Price Report. Issue 6/2019 June 2019 2019
Also available in:
No results found.The European Fish Price Report, based on information supplied by industry correspondents, aims to provide guidance on broad price trends. Price information is indicative and should be used only for forecasting medium- and long-term trends. -
DocumentTechnical reportGlobefish European Fish Price Report. Issue 3/2019 March 2019 2019
Also available in:
No results found.The European Fish Price Report, based on information supplied by industry correspondents, aims to provide guidance on broad price trends. Price information is indicative and should be used only for forecasting medium - and long-term trends.
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Book (stand-alone)General interest bookAssessment of agricultural plastics and their sustainability: A call for action 2021
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This report presents the results of a study on agricultural plastic products used globally in a range of different value chains. The study assessed the types and quantities of plastic products, their benefits and trade-offs. Sustainable alternative products or practices were identified for products assessed as having high potential to cause harm to human and ecosystem health or having poor end-of-life management. The report is based on data derived from peer-reviewed scientific papers, governmental and non-governmental organization’s research reports, as well as from industry experts, including relevant trade bodies. The report’s recommendations were verified during extensive consultation and review with FAO and external experts. The authors hope that the study will provide an impetus for discussion about the use of agricultural plastics, their benefits and trade-offs, and ultimately stimulate action to reduce their potential for harm to human health and the environment. -
Brochure, flyer, fact-sheetHigh-profileShaping the future of livestock
Sustainably, responsibly, efficiently
2018Also available in:
No results found.Livestock are terrestrial, domesticated animals raised in an agricultural setting to provide traction or produce commodities such as meat, milk, eggs and hides. They contribute to diverse agri-food systems globally, playing many roles for different groups of people. From the perspective of the sustainability of the global livestock sector, there are four important and interrelated aspects: food and nutrition security; livelihoods and growth; health and animal welfare; and climate and natural resource use. Sustainable livestock are at the interface of these four topics, which provide the structure of the breakout sessions in the 10th Global Forum for Food and Agriculture. This brochure has been prepared by FAO to help guide discussions during the Forum in general and specifically during the four breakout sessions. First an overview of global livestock sector dynamics is presented, followed by four sections covering breakout session topics and discussing challenges, opportunities and possible areas for policy action. Sustainable livestock is then discussed in relation to the 2030 Sustainable Development Agenda. Finally, the diversity of global livestock systems is presented as a global map showing the distribution of the main systems. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.