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Fostering Climate Resilient Upland Farming Systems in Mizoram - UTF/IND/197/IND








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    Project
    Fostering Climate Resilient Upland Farming Systems in Nagaland - UTF/IND/196/IND 2022
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    Increasing population and its resultant food demands in Nagaland is exerting tremendous pressure on the land and forest of the State, thereby posing challenges to sustainability of jhum farmers and farming system. Jhum is an age old system, and to ensure its sustainability an appropriate and judicious integration of modern technologies with traditional farming wisdom is crucial. In addition, climate change adaptation in Nagaland is critical, as over 71 percent of the population is rural and dependent on climate sensitive production systems and natural resources; and changing climate patterns are further exacerbating the impacts of shortened jhum cycles. Against this background, the International Fund for Agricultural Development (IFAD) is supporting the Government of Nagaland through the Fostering Climate Resilient Upland Farming Systems in the Northeast (FOCUS) project, to address the above mentioned issues. Through the current project, FAO provided technical assistance to the FOCUS project, in order to enhance the environmental sustainability and profitability of farming systems in Nagaland.
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    Brochure, flyer, fact-sheet
    Family farming and climate-resilient agrifood systems
    KEY THEME
    2024
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    Food and agricultural production practices applied by family farmers – including agroecological and integrated systems; recycling of nutrients, energy and waste; natural pest control; crop diversification; and efficient management of natural resources and soil health – present promising opportunities to address climate change, given that they allow high-level adaptation capacity to new environmental circumstances. This adaptation capacity is embedded in the local knowledge that is being continuously renewed through observations and farmers’ experimentation.
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    Book (stand-alone)
    The potential of agroecology to build climate-resilient livelihoods and food systems 2020
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    This study highlights the links between agroecology and climate change, by providing evidence on the technical (i.e. ecological and socio-economic) and policy potential of agroecology to build resilient food systems. The report aims to answer the following question: - How can agroecology foster climate change adaptation, mitigation and resilience through practices and policies? Inspired by the idea that transformation will only happen through a coordinated approach among all levels, this study aims to combine evidence from a broad range of backgrounds and perspectives.

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