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Book (stand-alone)Technical reportPlan de acción internacional para prevenir, desalentar y eliminar la pesca ilegal, no declarada et no reglamentada 2001El PAI-INDNR es un instrumento voluntario que se aplica a todos los Estados y entidades y a todos los pescadores. Tras la introducción del PAI, se exponen la naturaleza y el alcance de la pesca INDNR. Seguidamente se describen el objetivo y los principios del PAI, así como las medidas que han de aplicarse para prevenir, desalentar y eliminar la pesca INDNR. Estas medidas se refieren a las responsabilidades de todos los Estados, las responsabilidades de los Estados del pabellón, las medidas relat ivas a los Estados ribereños, las medidas relativas al estado rector del puerto, las medidas comerciales convenidas internacionalmente, la investigación y las organizaciones regionales de ordenación pesquera. A continuación se examinan las necesidades especiales de los países en desarrollo, seguidas de las necesidades de presentación de informes y la función de la FAO.
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Book (stand-alone)Technical reportLa importancia de fortalecer las medidas para Prevenir, Desalentar y Eliminar la Pesca Ilegal, No Declarada y No Reglamentada en los países de América Latina. Informe de la Reunión. Ciudad de Panamá, Panamá, 14 Noviembre de 2016 2017
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No results found.La reunión sobre la importancia de fortalecer las medidas para prevenir, desalentar y eliminar la Pesca Ilegal, No Declarada y No Reglamentada en los países de América Latina se efectuó el día 14 de noviembre de 2016 en la Ciudad de Panamá, Panamá, en instalaciones del Hotel Le Meridien, atendiendo la gentileza del Gobierno de Panamá de alojar la reunión. Asistieron a la reunión un total de 41 personas de 11 países, así como observadores de la Organización del Sector Pesquero y Acuícola del Ist mo Centroamericano (OSPESCA); de la Comisión Centroamericana del Transporte Marítimo (COCATRAM) y observadores nacionales invitados por la delegación de Panamá. En el anexo A del informe se presenta la lista completa de participantes. Este documento contiene la versión definitiva del informe de la Reunión sobre la importancia de fortalecer las medidas para Prevenir, Desalentar y Eliminar la Pesca Ilegal, No Declarada y No Reglamentada en los países de América Latina, celebrada en Panamá, Panamá , el 14 de noviembre del 2016 en marco del proyecto FAO TCP/RLA/3604 “Fortalecimiento de las capacidades y las medidas para Prevenir, Desalentar y Eliminar la Pesca Ilegal, No Declarada y No Reglamentada en los países de América Latina”. -
Book (series)Technical reportInforme de la Consulta Técnica para Examinar las Medidas Relativas al Estado Rector del Puerto Destinadas a Combatir la Pesca Ilegal, no Declarada y no Reglamentada. Roma, 31 de agosto-2 de septiembre de 2004. 2005El presente documento contiene el informe de la Consulta Técnica para examinar las medidas relativas al Estado rector del puerto destinadas a combatir la pesca ilegal, no declarada y no reglamentada, que se celebró en la sede de la FAO, en Roma, del 31 de agosto al 2 de septiembre de 2004. La Consulta técnica fue convocada por el Director General de la FAO en atención a la recomendación formulada por el Comité de Pesca de la FAO en su 25º período de sesiones, en febrero de 2003. Los ob jetivos de la Consulta técnica eran abordar las cuestiones sustantivas relacionadas con la función del Estado rector del puerto con vistas a combatir la pesca ilegal, no declarada y no reglamentada (INDNR) y examinar los principios y directrices para el establecimiento de memorandos regionales sobre medidas relativas al Estado rector del puerto con objeto de prevenir, desalentar y eliminar la pesca INDNR. A la conclusión de sus deliberaciones, la Consulta técnica aprobó un modelo de Sistema de medidas relativas al Estado rector del puerto destinadas a combatir la pesca INDNR, apoyó decididamente el programa de asistencia propuesto con objeto de facilitar el desarrollo de los recursos humanos y el fortalecimiento institucional en los países en desarrollo con el fin de promover la aplicación plena y efectiva de las medidas relativas al Estado rector del puerto destinadas a combatir la pesca INDNR, y respaldó la creación de una base de datos sobre las medidas perti nentes de los Estados rectores de los puertos.
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Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.