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Évaluation de la Phase II (2014-2017) du Programme EMPRES/Composante Criquet pélerin en région occidentale (EMPRES-RO)

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    Evaluation report
    Évaluation finale de la Phase II (2014-2017) du Programme EMPRES/Composante Criquet pèlerin en région occidentale (EMPRES-RO)
    Évaluation de projet - Rapport
    2018
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    L'évaluation indépendante de la deuxième phase du programme EMPRES-RO a été demandée en 2017 par les pays membres de la Commission FAO de lutte contre le Criquet pèlerin dans la Région occidentale (CLCPRO, Commission FAO de lutte contre le Criquet pèlerin dans la Région occidentale). Il a conclu que le Programme contribuait à la durabilité de la gestion acridienne dans la région. Cela s'est notamment reflété dans l'augmentation significative des contributions des pays membres au Fonds fiduciaire de la Commission, dans le développement d'outils de gestion pour faciliter le travail des unités nationales de lutte antiacridienne (NLCU) et dans la création du Fonds régional de lutte antiacridienne. Gestion du risque acridien et de la Force d'intervention dans la Région occidentale (FIRO). Des efforts supplémentaires sont encore nécessaires pour développer et mettre en œuvre de nouvelles technologies pour les activités de gestion acridienne et pour mener des recherches opérationnelles sur les méthodes alternatives de lutte et sur les effets du changement climatique sur la dynamique acridienne.
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    Evaluation report
    Évaluation finale de la Phase II (2014-2017) du Programme EMPRES/Composante Criquet pèlerin en région occidentale (EMPRES-RO) - Réponse de la direction
    Évaluation de projet - Réponse de la direction
    2019
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    The independent evaluation of the second phase of EMPRES-RO programme was requested in 2017 by the member countries of the FAO Commission for Controlling the Desert Locust in the Western Region (CLCPRO, Commission FAO de lutte contre le Criquet pèlerin dans la Région occidentale). It concluded that the Programme contributed to the sustainability of locust management in the region. In particular, this was reflected in the significant increase in member countries’ contributions to the Commission Trust Fund, in the development of management tools to facilitate the work of the national locust control units (NLCU), and in the establishment of the Regional Fund for Locust Risk Management and of the Intervention Force in the Western Region (FIRO- Force d’intervention dans la Région occidentale). More efforts are still necessary for the development and implementation of new technologies for locust management activities and for conducting operational research on alternative control methods and on the effects of climate change on locust dynamics.
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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
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    World food demand has seen massive changes, including a shift from staple foods to animal proteins and vegetable oils. In the short to medium term, this trend in global food demand will continue. There will be an increased demand for vegetable oils, meat, sugar, dairy products and livestock feed made from coarse grains and oilseed meals. There are numerous mid-term forecasts for the Russian Federation’s meat sector. Most of them agree on the following trends: (i) the consumption of poultry and p ork meat will increase; (ii) the consumption of beef will decrease or stabilize; and (iii) the Russian Federation will remain a net importer of meat on the world market. According to OECD and FAO projections, meat imports from the Russian Federation will decrease from 3 to 1.3 million tonnes, owing to an anticipated growth in domestic chicken meat and pork production. The country’s share in global meat imports is anticipated to decrease from 12 percent in 2006–2010, to 4 percent in 2021. While t he Russian Federation will continue to play an important role in the international meat market, it will fall from its position as the largest meat importing country in 2006–2010 to the fourth largest global meat importer by 2021, behind Japan, sub-Saharan African countries, and Saudi Arabia.