Related items
Showing items related by metadata.
-
NewsletterNewsletterBulletin d’information de la Commission de lutte contre le Criquet pèlerin dans la Région occidentale, décembre 2019 - no.5 2020Il s'agit d'un compte rendu qui contient les résultats obtenus en 2019 par la Commission FAO de lutte contre le Criquet pèlerin dans la Région occidentale (CLCPRO). Le contenu de ce 5ème bulletin d’information propose une rétrospective des principales actions et réalisations de l'année 2019, qui a été très riche en terme d’actions et initiatives, basées sur une approche inclusive et d'un engagement fort des États membres de la CLCPRO. De ce fait, des progrès significatifs vers la durabilité de la stratégie de lutte préventive contre le Criquet pèlerin dans la région occidentale ont été atteints, contribuant ainsi à l'un des objectifs principaux de la FAO qui n’est outre que la faim zéro d’ici 2030.
-
NewsletterNewsletterBulletin d'information de la Commission de lutte contre le Criquet Pèlerin dans la Région Occidentale
Numéro 03 - janvier 2018
2018Also available in:
No results found.Il s'agit d'un rapport des activités de la Commission de lutte contre le criquet pèlerin dans la région occidentale durant l'année 2017. -
MeetingMeeting documentRapport de la Réunion du Comite Exécutive de la Commission de Lutte contre le Criquet Pèlerin en Afrique du Nord-Ouest. Alger, Algerie, 7-10 Janvier 1990
Appendix IV. Sess. 16
1990Also available in:
No results found.
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.