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유엔식량농업기구 한국협력연락사무소









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    Brochure, flyer, fact-sheet
    FAO in the Republic of Korea 2023
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    This is a secondary edition of the introductory leaflet to be distributed to the Korean public to promote FAO's visibility as well as FAO Partnership and Liaison Office's (PLO) visibility. It contains an introduction to FAO's work, FAO PLO in the Republic of Korea's work as well as partners. FAO PLO in the Republic of Korea aims to promote FAO’s visibility and outreach in the Republic of Korea by raising awareness of and engaging with all partners to address emerging challenges of world food and agriculture development, including food security and nutrition, climate change, COVID-19 pandemic response, smart and digital agriculture, fisheries, forestry.
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    Book (series)
    FAO species catalogue. Vol. 1 Shrimps and prawns of the world. An annotated catalogue of species of interest to fisheries 1980
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    The present publication is intended to provide as complete an enumeration as possible species of Decapoda Natantia (shrimps and prawns) that are of interest to fisheries. It actually is the third edition of a list, the first draft of which was prepared by Mr. H. Rosa, Jr. and circulated in April 1964 as part of the paper "Note on the FAO Scientific Meeting on the Biology of Shrimps and Prawns with a preliminary List of their Species of Economic Value and Information on their Distribution" which formed FAO Fish.Circ., (14). The second draft was published in 1965 by L.B. Holthuis and H. Rosa, Jr. under the title "List of Species of Shrimps and Prawns of Economic Value" as FAO Fish.Tech.Pap., (52). During the 1967 FAO World Scientific Conference on the Biology of Shrimps and Prawns held in Mexico City, the present author was charged with the revision and expansion of this list. The present publication is now presented in fulfillment of that request. The actual catalogue in its present f orm was-completed by the author in 1978. The editorial work as well as the preparation of the additional section "List of Species by Major Marine Fishing Areas" and the indices of Latin and vernacular species names were carried out in the Fishery Resources and Environment Division of FAO, under the supervision of W. Fischer.
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    Brochure, flyer, fact-sheet
    Strengthening capacities and governance in food safety and plant health 2024
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    The brochure offers a comprehensive overview of the various communication initiatives undertaken as part of the EU-funded GCP/GLO/949/EC project. Beyond simply promoting the project itself, the team crafted a robust communication strategy aimed at raising awareness not only about the project's objectives but also about the critical significance of food safety and plant health. One of the main objectives of the communication strategy is to give voice to the partners involved in the project. The brochure highlights the efforts made in this respect. It highlights the interviews conducted with workshop participants and government officials in each country, ensuring diverse perspectives were captured and represented. Activities showcased in the brochure are the press releases circulated around project activities, the X/Twitter posts, the news articles published on FAO websites, EU websites, local publications, and the activities conducted for the 2023 World Food Safety Day. The brochure reveals the efforts made to include voices from our partners across the 12 African Union countries. Interviews were conducted in each country with participants of workshops and government officials to receive their feedback around the assessments and activities. Photos and footage were taken of missions conducted in participating countries to validate the data collected throughout the project period. The footage and photos are being edited and collated to create a series of videos meant to document the work conducted throughout the project.

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