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Pastoralism, drought early warning and response









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    Newsletter
    Early Action to Drought - Affected Pastoral and Agro-Pastoral Communities in Ethiopia
    Acting Early: Saving Livelihoods
    2019
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    A Newsletter focussing on the immediate outcomes of FAO Ethiopia's emergency livestock response to drought-affected pastoral and agro-pastoral communities in Ethiopia.
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    Book (stand-alone)
    Practical guidelines for Early Warning – Early Action plans on agricultural drought 2020
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    The impact of drought in agriculture is one of the most complex natural hazards to predict and mitigate. It carries a constant risk for most smallholder farmers around the world. According to studies conducted by the Food and Agriculture Organization of the United Nations (FAO), 83 percent of all damages and losses caused globally by drought between 2006 and 2016 have been absorbed by agriculture, putting a good part of the world population at risk of food insecurity. The guide aims to guide governments and other relevant actors in the development of early warning - early actions on agricultural drought plans that must be implemented before a drought event has significant impacts and causes damages and losses that could eventually become a disaster. The manual complements other instruments used at global and local levels to develop EWEA on agricultural and response plans related to drought.
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    Brochure, flyer, fact-sheet
    FbF (Forecast-based Financing) Webinar III: From Early Warning to Early Action in Mongolia - Bracing for the cold to protect livestock and livelihoods
    Webinar report - 18 July 2018
    2018
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    Acting early before a disaster is critical: it can save lives and protect livelihoods from the immediate shocks as well as protecting longer term development gains by increasing the resilience of local communities over time. A growing body of evidence also supports the cost effectiveness of this approach. A recent contribution to this repository of knowledge is study of the 2017/2018 localized dzud event in Mongolia, where FAO and the Mongolian Red Cross Society implemented early actions to protect herder livelihoods.

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