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NewsletterNewsletterSuivi du marché du riz - Novembre 2011 2011Malgré les vastes inondations qui sévissent en Asie depuis le mois d’août, liées à un probable retour du phénomène climatique La Niña, la FAO a révisé à la hausse les prévisions publiées en juillet concernant la production mondiale de paddy en 2011 de 2,4 millions de tonnes, à 721 millions de tonnes.
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NewsletterNewsletterSuivi du marché du riz - Novembre 2013
Résumé
2013Depuis la publication de l’édition du mois de juillet du SMR, les perspectives concernant la campagne, déjà bien avancée, de paddy pour l’année 2013 ont été marquées par une série de revers, entraînant une révision à la baisse des prévisions concernant la production mondiale de riz en 2013. -
NewsletterNewsletterSuivi du Marché du Riz - Novembre 2012 2012Malgré les récentes inondations en Afrique, la campagne 2012 s’est déroulée de manière satisfaisante, notamment grâce au retour dans le courant du mois d’août des pluies de mousson en Inde, qui a dissipé les craintes d'une répétition de la sécheresse de 2009.
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Book (stand-alone)Manual / guideIdentification guide to the mesopelagic fishes of the central and south east Atlantic Ocean 2020
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No results found.This identification guide includes 552 species of mesopelagic fishes (i.e. those fishes residing primarily between 200-1000 m depth during daytime) that are known to occur in the central and south east Atlantic Ocean. Fully illustrated dichotomous keys to all taxa are provided. Species are treated in detail, with accounts including the scientific name, FAO common name in English (where available), other useful characters, size, a distribution map, and one or more illustrations. To facilitate even further the identification of the taxa, captions and arrows are added to help users quickly locate their key morphological features. The guide is intended for both specialists, and nonspecialists who have a working knowledge of ichthyology. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.