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Eradicating rural poverty and hunger in Latin America and The Caribbean










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    Book (stand-alone)
    Overview of rural poverty in Latin America and the Caribbean
    Solutions for eliminating rural poverty in the 21st century
    2019
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    Panorama of Rural Poverty in Latin America and the Caribbean 2018, published by the Food and Agriculture Organization of the United Nations (FAO), addresses the important challenges faced by the region in developing its rural territories to achieve the targets of the Sustainable Development Goals by 2030, particularly SDG 1 to end poverty in all its forms everywhere. After many years of progress, poverty and extreme rural poverty in the region have started to increase again. This is worrying news for countries of the region and the international community because, if they do not return to the path of rural poverty reduction, millions of people will be excluded from the opportunity to contribute to the development of their families, communities and countries. The 33 Member States of the United Nations in the region have pledged their commitment to eradicating rural poverty by 2030 and, despite the recent trend, it is still possible to achieve this goal. This report also highlights the persistence of significant gaps between rural and urban areas, which is incompatible with sustainable and equitable development. Of the 169 targets of the Sustainable Development Goals, 132 require actions that must be carried out in rural territories.
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    Document
    The Community of Latin American and Caribbean States and FAO: Partnering for Food Security, Sustainable Development and a Future Free from Hunger 2015
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    FAO works closely with the Community of Latin American and Caribbean States (CELAC) to achieve the shared goals of improving food security and nutrition, eradicating hunger and poverty and promoting sustainable rural development. In line with the CELAC Plan of Action 2014, FAO collaborates with CELAC member states in areas of work including the post-2015 development agenda, climate change, South-South Cooperation, food security and family farming.

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