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Brochure, flyer, fact-sheetBrochureBurkina Faso: Impact of fall armyworm on maize production, livelihoods and food security
DIEM-Impact report, July 2023: Executive summary
2023Also available in:
This document is the Executive summary provided in the July 2023 DIEM-Impact report entitled Burkina Faso: Impact of fall armyworm on maize production, livelihoods and food security. Since its appearance in 2016, fall armyworm has spread to many countries and remains one of the main threats to agriculture and food security in Africa. Among the countries affected by fall armyworm in West Africa and the Sahel, Burkina Faso was selected for this assessment based on the data of the Cadre Harmonisé analysis that indicated twelve percent of the population were in Phase 3+ over the second half of 2022, the highest in West Africa. The objective of this study was to assess the impact of fall armyworm on maize production, and the livelihoods and food security of maize farmers in Burkina Faso. FAO established DIEM-Impact to provide a granular and rapid understanding of the impact of large-scale hazards on agriculture and agricultural livelihoods using a variety of assessment methodologies, including primary and secondary information, remote sensing technologies, and FAO’s damage and loss methodology. DIEM-Impact presents a regularly updated and accessible state of food insecurity in fragile environments and helps underpin FAO's programming based on evidence. -
BookletCorporate general interestBurkina Faso: Impact of fall armyworm on maize production, livelihoods and food security
DIEM-Impact report, July 2023
2023Also available in:
No results found.Since its appearance in 2016, fall armyworm has spread to many countries and remains one of the main threats to agriculture and food security in Africa. Among the countries affected by fall armyworm in West Africa and the Sahel, Burkina Faso was selected for this assessment based on the production level of maize, level of fall armyworm infestation and associated recorded or estimated crop losses, presence of other shocks and level of food insecurity. In addition, the Cadre Harmonisé analysis indicated that 12 percent of the population was in Phase 3+ over the second half of 2022, the highest in West Africa. This impact assessment follows a methodology developed by the Food and Agriculture Organization of the United Nations' (FAO's) Data in Emergencies Information System (DIEM), articulated in three steps: a household survey, a scouting exercise to measure the level of fall armyworm infestation, and a crop cutting experiment conducted at harvest time to determine the yields. The objective was to assess the impact of fall armyworm on maize production, and the livelihoods and food security of maize farmers in Burkina Faso. FAO established DIEM-Impact to provide a granular and rapid understanding of the impact of large-scale hazards on agriculture and agricultural livelihoods using a variety of assessment methodologies, including primary and secondary information, remote sensing technologies, and FAO’s damage and loss methodology. DIEM-Impact presents a regularly updated and accessible assessment of the state of food insecurity in fragile environments and helps underpin FAO's programming based on evidence. -
Book (stand-alone)GuidelineTechnical guidance on fall armyworm
Coordinated surveillance and an early warning system for the sustainable management of transboundary pests, with special reference to fall armyworm (Spodoptera frugiperda [J.E. Smith]) in South and Southeast Asia
2022Also available in:
No results found.Worldwide, maize is the third most important cereal after rice and wheat. It occupies 197 million hectares of planted area. Asia contributes to nearly 30 percent of global maize supplies, and area and production of the crop is rapidly increasing in the continent. Minimum support prices, swelling market demand from the animal feed and processing industries, as well as human consumption, have all led to increased maize production in zones where precipitation limits rice cultivation. However, maize production is currently threatened by the arrival in Asia (in 2018) of the fall armyworm (FAW), Spodoptera frugiperda (J. E. Smith) – a native to North America. It invaded India in 2018 and since then it has marched to most of the Asian countries. In 2019, its presence was confirmed in 13 Asian countries including Cambodia, China, India, Indonesia, Japan, the Lao People’s Democratic Republic, Malaysia, Myanmar, Nepal, the Philippines, the Republic of Korea, Sri Lanka, and Viet Nam. In 2020, it was confirmed in Australia, Timor-Leste and Papua New Guinea. In August 2021, it reached the Solomon Islands, posing a serious threat to other Pacific islands. FAW is a fast-dispersing, migratory, transboundary insect pest. While high FAW incidences have been reported on several crops in Asia, the most important economic damage caused is to maize (followed by sorghum). The FAW invasion threatens the food security of millions of family farms in Asia, with smallholder farmers being especially vulnerable. The negative economic impact of FAW is not only evident in yield loss: the pest also leads to a significant increase in insecticide applications, with associated health, environmental and cost issues. At the same time, resilience to FAW on the continent is currently weakened by the limited access to necessary tools, technologies and sustainable integrated pest management (IPM) practices for FAW. Thus, there is an urgent need to implement an effective approach to FAW management in Asia.
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BookletCorporate general interestFAO’s Plant Production and Protection Division 2022
Also available in:
No results found.This booklet describes FAO's work and efforts in plant production and protection. The publication includes highlights on the importance of plant production and protection and its contribution to Sustainable Development Goals and FAO Strategic Framework 2022–31. The booklet will also include an overview of FAO's Plant Production and Protection Division (NSP) and provide details about FAO's work in six thematic areas: sustainable plant genetic resources management and seed systems; sustainable plant production; sustainable plant pest and disease management; sustainable pest and pesticide management; sustainable technology promotion and transformation; governance and normative work; and the role of communication and partnerships. -
MeetingMeeting documentReport of the Launch Event and Workshop on the Implementation of One Country One Priority Product (OCOP) Initiative for Pacific Island Countries
Nanjing, China, 16–22 October 2024
2025Also available in:
No results found.The One Country One Priority Product (OCOP) initiative was officially launched globally by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO) on 7 September 2021. It aims to enhance the sustainability of value chains of the special agricultural products (SAPs). This publication captures the outcomes of the FAO-JAAS Launch Event and Workshop on the Implementation of FAO’s One Country One Priority Product (OCOP) Initiative for Pacific Island Countries, held from 16 to 22 October 2024 in Nanjing, China. Co-organized by the FAO OCOP Secretariat, Jiangsu Academy of Agricultural Sciences (JAAS), the China-Pacific Island Countries Agriculture Cooperation and Demonstration Center (CPIAC), and the Ministry of Agriculture and Livestock (MAL) of Solomon Islands, the workshop emphasized national leadership, value chain development, resource mobilization, and synergies. It strengthened collaboration, technical exchanges, and networks to accelerate OCOP’s contribution to more efficient, inclusive, resilient, and sustainable agrifood systems worldwide, especially for Pacific Island countries. -
Book (stand-alone)Technical reportReport of the First FAO Technical Workshop on the Implementation of One Country One Priority Product Initiative for Demonstration Countries
Sanya, China 15–18 July 2024
2025Also available in:
No results found.The One Country One Priority Product (OCOP) initiative was officially launched globally by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO) on 7 September 2021. It aims to enhance the sustainability of value chains of the Special Agricultural Products (SAPs). The global success in implementing the OCOP initiative depends greatly on the establishment of an effective demonstration mechanism to lead, showcase, and facilitate the sustainable development of SAPs in all OCOP countries. This report presents the outcomes of the First FAO Technical Workshop on the One Country One Priority Product (OCOP) Initiative, held from 15 to 18 July 2024 in Sanya, China. OCOP focal points from 16 demonstration countries across five regions, experts, partners and stakeholders exchanged experiences and strategies to promote the sustainable development of Special Agricultural Products (SAPs). Co-organized by the FAO OCOP Secretariat and the Chinese Academy of Tropical Agricultural Sciences (CATAS), the workshop emphasized national leadership, value chain development, resource mobilization and synergies. It strengthened collaboration, technical exchanges, and networks to accelerate OCOP’s contribution to more efficient, inclusive, resilient and sustainable agrifood systems worldwide.