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Working together

to fight hunger and poverty









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    Book (stand-alone)
    Working together
    to fight hunger and poverty
    2001
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    In Working together, the heads of the three Rome-based food agencies pledge to redouble their collaborative efforts to ensure the strongest possible support to the 1996 Summit’s goal. Each agency has a unique mandate – technical expertise, international financial assistance and food aid, respectively – and working together helps them to achieve their collective goal. Working together portrays some of the many ways in which the three agencies have strengthened their partnership and developed su ccessful interagency strategies to promote agricultural and rural development and make a genuine difference in the lives of the hungry and poor throughout the developing world.
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    Book (stand-alone)
    Collection and analysis of bilateral or tripartite work collaboration in Latin America and the Caribbean
    2012-2017
    2018
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    The Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) have developed joint actions in the Latin American and Caribbean region with the common goal of eradicating hunger and malnutrition and promoting sustainable agriculture and rural development. The three Rome-based agencies have faced many challenges in combining synergies amongst them to consolidate - from their respective potentialities - a solid and coordinated work to support the whole society.
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    Book (stand-alone)
    BRAZIL - PROJETO FOME ZERO : REPORT OF THE JOINT FAO/IDB/WB/TRANSITION TEAM WORKING GROUP 2002
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    An extended informal meeting took place during the week of 2 to 6 December during which the overall concept of PFZ was discussed and more detailed consideration was given to the design and operationalisation of its key components, especially those relating to institutional arrangements, family farming (including the special cases of land reform settlements and the North East), and broadening access to adequate food. The meeting benefited from a series of excellent presentations by invited guests (see Annex 2), most of which focussed on ongoing projects and programmes in Brazil that are considered as offering experience relevant to the design and implementation of PFZ. Many documents were assembled for reference by the Working Group (see Annex 3). These included a number of papers prepared by members of the Transition Team and national experts, following the elections, for presentation at this meeting. This brief report seeks to summarise the most important observations that a rose in the discussions and on which there appears to be a large measure of consensus. It also seeks to represent the diversity of opinions expressed during the meeting. Finally it explores possible responses of the three international institutions to the immediate challenges posed by PFZ.

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