Thumbnail Image

Marine turtle identification cards for Indian Ocean fisheries












Also available in:

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Corporate general interest
    Kartu identifikasi penyu
    Untuk perikanan di Samudera Hindia
    2019
    Also available in:

    Kartu identifikasi penyu dibuat sebagai bagian dari materi kampanye oleh Indian Ocean Tuna Commission (IOTC) dan sekretariat Komunitas Pasifik untuk peningkatan pelaporan atas interaksi penyu diantara kapal penangkapan dibawah mandate pengelolaan IOTC.
  • Thumbnail Image
    Booklet
    Corporate general interest
    Identification of tuna and tuna-like species in Indian Ocean fisheries 2019
    This document is an identification guide for tuna and tuna-like species caught by pelagic fisheries in the Indian Ocean. It is a small-sized, waterproof, pocket guide intended for use onboard vessels to improve the quality of the data collected in the IOTC Area of Competence.
  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Seabird identification cards for fishing vessels operating in the Indian Ocean 2018
    Also available in:

    These identification cards are intended to improve the reporting of interactions between vessels targeting species under the management mandate of the Indian Ocean Tuna Commission (IOTC) and seabirds. The major seabird species groups that occur within the IOTC Area of Competence are described and details of the species most commonly interacting with the pelagic fisheries for tuna and tuna-like species are provided in a clear, easily navigable, pictoral identification guide. Key diagnostic features are illustrated alongside distribution maps indicating species occurrence.

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Book (series)
    Technical report
    Joint FAO/WHO Expert Meeting on Tropane Alkaloids
    30 March – 3 April 2020
    2020
    Also available in:
    No results found.

    Between March and April 2019, many cases of suspected food poisoning were reported by health care workers in the Karamoja region of the Republic of Uganda. Consumption of food products that had high levels of tropane alkaloids was identified as the cause. This group of compounds occur in several plant genera that belong to the Solanaceae family and can contaminate staples like cereals and grains. Given the absence of international guidance and regulations, a Joint FAO/WHO Expert Meeting on Tropane Alkaloids was convened remotely between 30 March – 3 April 2020. This publication captures the discussions of the expert meeting and provides risks assessments of tropane alkaloids (hyoscyamine and scopolamine) as well as recommendations outlining appropriate risk management options.
  • Thumbnail Image
    Booklet
    High-profile
    FAO Strategy on Climate Change 2022–2031 2022
    The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
  • Thumbnail Image
    Booklet
    Corporate general interest
    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
    Also available in:
    No results found.

    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.