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DocumentBackyard poultry farming through self-help groups in West Bengal 2012
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No results found.This practice highlights the positive outcomes of the promotion of backyard poultry farming in West Bengal. In addition to improving the production and supply of eggs and poultry meat, interventions generated self-employment leading to a reduction in rural poverty and the empowerment of rural women. The practice documents one of the Familybased Poultry Distribution Schemes of the Government of West Bengal under which poultry birds are distributed to poor rural households throughout the State. The practice as well highlights the contribution of the scheme in poverty reduction and improvement in household food supplies. -
ArticleRisk Factors Associated with Avian Influenza Subtype H9 Outbreaks in Poultry Farms of Central Lowland Nepal 2022
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No results found.Low pathogenic avian influenza (LPAI) of subtype H9 outbreaks have been frequently occurring in major commercial hubs of Nepal including Chitwan, a central lowland area, causing substantial economic losses to the farmers. However, the risk factors associated with these outbreaks have been poorly understood, and hence, this case-control study was conducted in Chitwan, Nawalpur, and Makawanpur districts of Nepal from October 2019 to March 2020. A total of 102 farms were selected in which 51 were case farms, and 51 were controls. Case farms were avian influenza (AI)-subtype-H9-confirmed farms through polymerase chain reaction (PCR) assays on poultry samples. Control farms included farms that were AI-negative in the antigen test brought to the National Avian Disease Investigation Laboratory, Chitwan, for diagnosis during the study period. Each farm was visited to collect information using a semi- structured questionnaire. A total of 25 variables representing farm characteristics and biosecurity measures were considered as potential risk factors. The final multivariable model showed that distance of less than 0.5 km from the main road (OR = 4.04, 95% CI = 1.20–13.56, p = 0.023), distance of less than 1 km from a nearest infected farm (OR = 76.42, 95% CI = 7.17–814.06, p = 0.0003), and wild birds coming around the farm (OR = 6.12, 95% CI = 1.99–18.79, p = 0.0015) were risk factors for avian influenza type H9, whereas using apron or separate cloth inside the shed (OR = 0.109, 95% CI = 0.020–0.577, p = 0.0092) was shown to reduce the risk of farms being positive for AI subtype H9. These findings suggest that due consideration should be given to site selection while establishing the farms and the importance of implementing appropriate biosecurity measures, such as using separate cloth inside the shed and preventing the entry of wild birds inside the farm to reduce the potential risk of introduction of avian influenza type H9 to their poultry farms. -
Policy briefImprove small and medium scale poultry farms with 3-zone biosecurity implementation
Policy brief
2021Also available in:
No results found.The Indonesian poultry industry is a key sector for the national economy, supplying 65% of all animal protein and employing 10% of the national labor force. All over the country, though local production successfully copes with domestic demand, the potential for growth is high, consistent with expectations of rising GDP per capita. The market looks healthy and attractive, which has resulted in this gradual entry of new foreign groups. In past decades, the production process has evolved and modernized. However, bird flu still continues to be an endemic disease which is a barrier to the poultry industry development in Indonesia, especially the opportunities to export poultry products to other countries. Implementation of 3-zone biosecurity in poultry farms is one of the key recommendations from the Government of Indonesia in overcoming bird flu, but this is a need to encourage our commercial poultry farmers to maximally applied properly.
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