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Book (series)Technical studyFish marketing and credit in Viet Nam. 2004
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No results found.Since the early 1980s, exports of fish in Viet Nam have increased significantly while the improvement of domestic marketing and utilization of fish have not received sufficient attention. Improving supplies of fish for urban and rural populations, better quality and safety of products and ensuring food security, particularly for disadvantaged and vulnerable parts of the population, are important concerns which were addressed by studies, the findings of which are presented in this repor t. These findings suggest that the domestic consumption of fish in Viet Nam is probably higher than previously assumed. Given the projected strong economic growth over the coming years, it must be expected that local consumer demand will continue to expand. At the same time, the exportoriented fish processing industry will result in an increased demand for raw materials. This substantial future demand for safe and high quality fish products can only be met if efficient marketing arra ngements are in place. The findings of the studies identify a number of constraints in the present domestic fish marketing channels, which form the basis of recommendations for the improvement of the present marketing arrangements. These include the establishment of fish wholesale markets in large urban areas, establishment of well-functioning assembly markets at important fish landing sites, improvement of the legal/regulatory framework for the operations of fish wholesalers, establ ishment of fish market price information systems, promotion of contract farming/ trading systems among fish market operators certified by local authorities, improvement of fisheries statistics systems for better fish market planning, the promotion of a domestic fish market strategy complementing the export-oriented development strategy and the development of a coordination mechanism for the public sector for fish marketing and fish market management. As far as the fish marketing chai n is concerned, it is recommended that governmental and semi-governmental institutions should play an active role in the improvement of the vertical fish marketing chain. Their cooperation with the private-sector stakeholders is requested as capabilities of the private sector to establish well-working cooperation arrangements seem limited and have not (yet) brought the expected benefits. Publicprivate partnership appears to be the key to success. Credit is widely used for financing m arine capture fisheries, particularly offshore fishing and export-oriented fish culture, processing and marketing. State-owned financial institutions play a major role in financing capital expenditure while working capital requirements are mainly met by informal sources of credit. Future investment requirements and credit needs are greater than current availability. In particular, the domestic fish marketing sector, i.e. wholesalers and retailers, so far have only a limited access to credit and this is perceived as an obstacle to the growth and improvement of the sector. In the case of offshore fisheries, the findings suggest that there should not be any further expansion of credit, and future credit support should focus on making the fleet more efficient and sustainable. -
ArticleJournal articleGlobal mapping of urban–rural catchment areas reveals unequal access to services 2021
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No results found.Using travel time to cities of different sizes, we map populations across an urban–rural continuum to improve on the standard dichotomous representations of urban–rural interactions. We extend existing approaches by 1) building on central place theory to capture the urban hierarchy in access to services and employment opportunities provided by urban centers of different sizes, 2) defining urban–rural catchment areas (URCAs) expressing the interconnection between urban centers and their surrounding rural areas, and 3) adopting a global gridded approach comparable across countries. We find that one-fourth of the global population lives in periurban areas of intermediate and smaller cities and towns, which challenges the centrality of large cities in development. In low-income countries, 64% of the population lives either in small cities and towns or within their catchment areas, which has major implications for access to services and employment opportunities. Intermediate and small cities appear to provide catchment areas for proportionately more people gravitating around them than larger cities. This could indicate that, for countries transitioning to middle income, policies and investments strengthening economic linkages between urban centers and their surrounding rural areas may be as important as investing in urbanization or the rural hinterlands. The dataset provided can support national economic planning and territorial development strategies by enabling policy makers to focus more in depth on urban–rural interactions. -
BookletCorporate general interestUnleashing Rural Transformation : Lessons from the one commune one product initiative of Viet Nam for agrifood systems transformation in Africa 2025
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No results found.This policy brief was developed to provide actionable insights for African policymakers, development agencies, and stakeholders in the agrifood system. It showcases Viet Nam’s successful One Commune One Product (OCOP) initiative as a replicable model for promoting rural economic transformation. The brief responds to the growing demand for inclusive, sustainable, and locally driven solutions that integrate agriculture, cultural heritage, tourism, and small-scale entrepreneurship.
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PresentationPresentationVietnam’s “One Commune, One Product” Program
FAO’s Webinar on Stocktaking and Lessons Learned from the Implementation of One Village One Product in Asia and the Pacific
2021Also available in:
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Book (series)YearbookWorld Food and Agriculture – Statistical Yearbook 2021 2021
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No results found.This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.