Related items
Showing items related by metadata.
-
Brochure, flyer, fact-sheetSolutions pour les chaînes de valeur des aliments bleus - Mobilisation des connaissances - Îles Marshall
Formation sur l’entretien et la réparation des conteneurs frigorifiques
2025Also available in:
Cette fiche d'information présente le programme FISH4ACP de formation à l'entretien et à la réparation des conteneurs réfrigérés (reefers). Ce programme s'adresse aux techniciens des principales entreprises de transformation du thon des Îles Marshall. Il contribuera à augmenter la valeur de l'industrie du thon à terre en renforçant la position des Îles Marshall en tant que plaque tournante de la conteneurisation du thon. -
Brochure, flyer, fact-sheetBlue food value chain solutions – Mobilising knowledge – Cameroon
Promoting responsible and sustainable fishing & processing techniques
2024Also available in:
This fact sheet presents the FISH4ACP programme that promotes responsible and sustainable fishing and processing techniques in Cameroon. The knowledge gained allows fishers to better preserve shrimp nurseries and spawning grounds, and protect mangrove forests. At the same time, fish processors will be able to improve processing practices, resulting in higher-quality shrimp that can be sold at a better price. -
Brochure, flyer, fact-sheetBlue food value chain solutions – Mobilising knowledge – The Gambia
Teaching Gambia oyster harvesters how to swim
2024Also available in:
This fact sheet presents FISH4ACP swimming programme for Gambian oyster harvesters, allowing theswomen to navigate their work environment more safely, reducing occupational risks, and boosting self-confidence. The programme also fostered personal growth among oyster harvesters by adding a crucial skill and allowing them to learn with their peers, enhancing their overall well-being.
Users also downloaded
Showing related downloaded files
No results found.