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Groundwater for Advancing Resilience in Africa (G4DR in Africa)

GCP/INT/1027/GFF








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    This document introduces how agroforestry coffee improves resilience and ensures livelihoods in the context of climate risk and access to markets. Our intention is to reflect on the benefits and constraints of agroforestry coffee production, good practices for facilitating a fair and sustainable value chain, and what is needed for promoting and maintaining the adoption of said practices. It presents activities performed in Malawi and Uganda by the Slow Food Coffee Coalition (SFCC), whose approach highlights the importance of engaging all actors from the coffee value chain to allow for the strengthened livelihoods of coffee growers. It also offers a curated list of materials and sources of information on the concepts introduced.
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    Presentation
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    Book (stand-alone)
    Advancing social protection in rural Africa
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    2024
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    This report aims to provide an illustrative and insightful overview of FAO’s work in social protection across Africa. Produced by the FAO Regional Office for Africa, the publication showcases a range of innovative and impactful projects that have contributed to enhancing the livelihoods and resilience of vulnerable populations. It features examples from Côte d’Ivoire, Ethiopia, Eswatini, Kenya, Lesotho, Malawi, Somalia, Uganda and Zambia. The report explores how FAO’s initiatives have effectively integrated social protection with agriculture and rural development, addressing challenges such as food insecurity, poverty and climate change. Aimed at policymakers and practitioners, the publication’s intent is to foster knowledge-sharing, stimulate dialogue and encourage the replication of successful models in other countries and contexts.

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