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ProjectProgramme / project reportFishing Trials With High-Opening Bottom Trawls In Palk Bay, Tamil Nadu - BOBP/WP/10 1980
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No results found.This document is the first report of fishing trials held with high-opening bottom trawls in Palk Bay, off Mandapam in Tamil Nadu, India, during March-July 1980. The trials were conducted jointly by the Bay of Bengal Programme and the Government of Tamil Nadu. The main objective of the trials was to as certain the technical and economic feasibility of using high-opening bottom trawls to tap demersal and pelagic stocks of food fish in the Palk Bay areas, and to train local counterparts in the desi gn, construction and use of these trawls. The Bay of Bengal Programme provided a consultant masterfisherman, Mr. John Crockett, to conduct the trials, under the supervision of Mr. G. Pajot, fishing technologist. On behalf of the Tamil Nadu Government, Mr. S. Pandurangan and Mr. P. V. Ramamurthy served as counterparts. -
ProjectProgramme / project reportFurther Trials Of Mechanised Trawling For Food Fish In Tamil Nadu - BOBP/WP/20 1982
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No results found.This document describes the aims, scope and results of experiments conducted with high-opening bottom trawls in Palk Bay and Gulf of Mannar, and off the Coromandel Coast, from July 1980 to May 1981 (An earlier paper, BOBP/WP/1O, described experiments conducted during March-July 1980). The experiments were carried out jointly by the FAO/SIDA Bay of Bengal Programme and the Directorate of Fisheries, Tamil Nadu. The BOBP provided the services of a fishing technologist, G. Pajot, and a consulta nt master fisherman, John Crockett. On behalf of the Government of Tamil Nadu, two officials - S. Pandurangan and P. V. Ramamoorthy - served as counterparts. The BOBP is a regional fisheries programme executed by the Food and Agriculture Organization of the United Nations (FAO) and funded by the Swedish International Authority. It covers five countries bordering the Bay of Bengal — Bangladesh, India, Malaysia, Sri Lanka and Thailand. Its main aims are to develop, demonstrate and promote appropriate technologies and methodologies to improve the conditions of small-scale fisherfolk and the supply of fish from the small sector in the five member countries. -
ProjectProgramme / project reportCoastal Village Development In Four Fishing Communities Of Adirampattinam, Tamil Nadu, India - BOBP/WP/19 1982
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No results found.This paper describes four fishing communities of Adirampattinam, a town about 350km from Madras, and analyses their social structure. It also describes the strategy adopted by the Bay of Bengal Programme to improve the lot of these communities and the experimental work in this direction — which was carried out in cooperation with the fisheries department of Tamil Nadu and non-government agencies. This paper was drafted early 1982 and refers mainly to work carried out during 1980 - 1981. The Bay of Bengal Programme for the Development of Small-Scale Fisheries, GCP/RA5/040/SWE, referred to in brief as the Bay of Bengal Programme (BOBP), is funded by the Swedish International Development Authority (SIDA) and executed by the Food and Agriculture Organization of the United Nations. Five countries — Bangladesh, India, Malaysia, Sri Lanka and Thailand are members of the Programme. Its main aims are to develop, demonstrate and promote technologies and methodologies to improve the c onditions of small-scale fisherfolk and the supply of fish from the small-scale sector in the Bay of Bengal region. This document is a working paper and has not been cleared by the FAO, the Government of Tamil Nadu or the Government of India.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
ProjectProgramme / project reportA Study of The Performance of Selected Small Fishing Craft on the East Coast of India-BOBP/WP/74 1992
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No results found.This paper compares the economic performance of the beachianding craft (BLC) and several other motorized and non-motorized small-scale fishing craft in three villages on the east coast of India, viz. Pentakota (Orissa), Tummelapenta (Andhra Pradesh) and Thirumullaivasal (Tamil Nadu). The relationship between the fishing operations of the different craft and various factors affecting BLC operations are also discussed. The study, conducted during 1989 through the beginning of 1990, and this pap er which reports on it, have been sponsored by the Bay of Bengal Programme’s (BOBP) Small-Scale Fisherfolk Communities in the Bay of Bengal (GCP/RAS/1l8/MUL). Assistance in conducting the study and completing this report was received from Theodore Selvaraj, Deputy Director of Fisheries (Marine), Madras (Tamil Nadu), Prabaharadu, Inspector of Fisheries, Thirumullaivasal (Tamil Nadu), Manindra Nath Ghose, Superintendent of Fisheries, Pun (Orissa), C. Ratnama Chary, Manager (Fisheries), Andhra Prad esh State Cooperative Fishermen’s Federation Limited, Kavali (Andhra Pradesh), Y. Balaramiah, Fisheries Development Officer, Andhra Pradesh State Cooperative Fishermen’s Federation Limited, Kavali (Andhra Pradesh), A. Alexander, Community Development Officer, BOBP, Thirumullaivasal, M. Venkateswar Rao, Data Collector, Pentakota, Avula Ramanaiah, Data Collector, Tummelapenta, P. Dinakara Rao, General Manager, Andhra Pradesh Fisheries Corporation Limited, Kalunada (Andhra Pradesh), V. Ramesh, Mari ne Engineer, BOBP, Madras, A. Kamilla, BOBP, Madras.