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Federal Ministry of Food, Agriculture and Consumer Protection






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    Brochure, flyer, fact-sheet
    Ukraine: Emergency projects supported by Germany through the Federal Ministry of Food and Agriculture 2023
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    The outbreak of the war in Ukraine on 24 February 2022 is significantly impacting rural livelihoods and food value chains at the national and global levels. In response, the Food and Agriculture Organization of the United Nations (FAO) is deploying its technical capacities and scaling up its emergency interventions to support the Government of Ukraine in protecting rural livelihoods and enhancing the resilience of agrifood systems. In support of FAO’s response and national strategic priorities, the Government of Germany through the Federal Ministry of Food and Agriculture is generously supporting three projects implemented by FAO in Ukraine. This document presents a summary of the objectives and expected outputs of the three projects.
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    Document
    Handbook on Food Labelling to Protect Consumers 2016
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    Food labelling is useful tool to protect consumer health and to prevent fraudulent practices. The handbook explains the general principles and good practices for food labelling, including international standards for labelling. Specific types of labels are explained such as ingredient lists (including allergen and food additive information), date marking, nutrition labels (back of pack panels and front of pack systems) as well as nutrient and health claims. The steps for developing a labelling policy are explained and sources of information from national and international authorities are provided.

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