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Pesticide Storage and Stock Control Manual










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    Document
    Guidelines for retail distribution of pesticides with particular reference to storage and handling at the point of supply to users in developing countries 1988
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    The pesticide may be stored under rather varying conditions which could adversely affect its physical and chemical properties and damage the packaging by the time the end-user receives it. Thus pesticides must be suitably packaged to withstand the rigors of transportation, loading, unloading and storage at various points from the manufacturing or packaging premises until supplied to the user. These guidelines provide information on general precautions and requirements, sale and storage, storage in warehouses, and transportation.
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    Book (stand-alone)
    MAINTAINING QUALITY OF FOOD AND FEED GRAIN THROUGH TRADE AND PROCESSING - Training manual
    GOOD PRACTICES FOR ANIMAL FEED AND LIVESTOCK 2
    2007
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    The food produced by the farmer has a long journey to travel on its way to the consumer’s plate or the animal’s feed trough. There may be a long chain through which the crop will be transported, stored and processed, with accompanying losses in quality, quantity, nutrient content and monetary value. These losses can be substantial, and if they are allowed to occur and build up, will result in a significant loss in revenue for the farmer and the end user. This booklet describes th e causes of these potential losses and illustrates actions that should be undertaken to prevent or remedy them. It assumes that grain and grain products, including flour and animal feed, have reached the first point in the marketing chain after leaving the farm.

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