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FAO - Nutrition country profiles: China 1999

Year of publication 1999

Pages 40 p.

Publisher FAO ;

Product type Document

Edition 1

Synopsis (short abstract) In China, each province has its specific socio-economic level, food habits, health infrastructures and communication facilities (General map and Map 1). Thus, the nutritional status of the population shows significant inter province variations since it results from a varying combination of factors.

Language English

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