Related items
Showing items related by metadata.
-
Book (stand-alone)Corporate general interestFAO at 75 - Grow, nourish, sustain. Together 2020Seventy-five years down the line, FAO’s name, ambition, and spirit remain: everything else has changed, and will change further.Born in 1945 amid the idealism of post-war reconstruction, the Food and Agriculture Organization of the United Nations sets out to increase farm output around the world and make famines a thing of the past. Over the subsequent 75 years, FAO’s outlook and body of work acquire new environmental and sustainability dimensions. By 2020, continued success requires strategic re-invention.As the COVID-19 pandemic exacerbates vulnerabilities linked to conflict and climate change, FAO is looking to advanced research partnerships, digitalization, and wall-to-wall innovation to help end hunger and malnutrition. With ten years to go until the Sustainable Development Goals come due, the race is on for bold answers and dramatic solutions.
-
Brochure, flyer, fact-sheetBrochureÜmumdünya Qida Günü 2020 - Birlikdə Böyütmək, Bəsləmək, Qorumaq. Əməllərimiz bizim gələciyimizdir.
Birlikdə Böyütmək, Bəsləmək, Qorumaq. Əməllərimiz bizim gələciyimizdir.
2020BMT-nin Ərzaq və Kənd Təsərrüfatı Təşkilatının qurulmasından bəri 75 il ərzində dünya yoxsulluq, aclıq və qidalanma ilə mübarizədə böyük irəliləyiş qət edib. Həmçinin, kənd təsərrüfatı məhsuldarlığı və qida sistemlərində uzun bir yol keçmişdir. Buna baxmayaraq, yenə də bir çox insan həssas qrup olaraq qalmaqdadır. 2 milyarddan çox insanın kifayət qədər təhlükəsiz və bəsləyici qidaya müntəzəm olaraq çıxışı yoxdur. COVID-19 pandemiyası bu problemi daha da artıraraq qida təhlükəsizliyi, qidalanma və dolanışığın təmin olunması sahəsindəki əldə olunan irəliləyişləri itirməyimizə şərait yaratdı. İndi qida sistemlərimizi, iqtisadiyyatımızı və sosial dəstək strukturlarımızı narahat etməyə davam edən davamlı bərabərsizlik və səmərəsizliyi həll etməyin zamandır. İndi bütün bunları daha yaxşı inşa etməyin zamandır. -
Brochure, flyer, fact-sheetBrochureHari Pangan Sedunia 2020 - Tumbuhkan, Pelihara dan Lestarikan. Bersama. Aksi Kita Adalah Masa Depan Kita.
Tumbuhkan, Pelihara dan Lestarikan. Bersama. Aksi Kita Adalah Masa Depan Kita.
2020Dalam 75 tahun sejak berdirinya FAO, dunia telah membuat kemajuan besar dalam memerangi kemiskinan, kelaparan, dan malnutrisi. Produktivitas pertanian dan sistem pangan telah berkembang pesat. Namun, masih terlalu banyak orang yang rentan. Lebih dari 2 miliar orang tidak memiliki akses rutin ke makanan yang cukup aman dan bergizi. Pandemi COVID-19 telah membuat antangan ini semakin berat, mengancam pencapaian penting dalam ketahanan pangan, nutrisi, dan mata pencaharian melangkah mundur. Tiba saatnya untuk mengatasi ketidaksetaraan dan ketidakefisienan yang terus mengganggu sistem pangan, ekonomi dan struktur dukungan sosial kita. Sekarang saatnya membangun kembali dengan lebih baik.
Users also downloaded
Showing related downloaded files
-
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
-
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)FlagshipThe State of Food and Agriculture 2018
Migration, agriculture and rural development
2018Migration is an expanding global reality, one that allows millions of people to seek new opportunities. But it also involves challenges for migrants and for societies, both in areas of origin and of destination. This report analyses migratory flows – internal and international – and how they are linked to processes of economic development, demographic change, and natural-resource pressure. The focus is on rural migration, the many forms it takes and the important role it plays in both developing and developed countries. The report investigates the drivers and impacts of rural migration and highlights how related policy priorities depend on country contexts that are in continuous evolution. These priorities will be different for countries in protracted crises, countries where rural youth employment is a challenge, countries in economic and demographic transition, and developed countries in need of migrant workers, not least to support agriculture and rural economies.