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Book (stand-alone)Technical study《协助各国国内实施粮食和农业各分部门遗传资源获取和利益分享的要点》附说明文件 2020《<生物多样性公约>关于获取遗传资源和公正公平分享其利用所产生惠益的 名古屋议定书》被视为朝着实施《生物多样性公约》第三个目标:公正和公平分享利用遗传资源所产生惠益,包括通过适当获取这些资源,迈出了一大步。实施第三个目标是为了促进保护生物多样性和可持续利用其组成部分,即该公约另外两项目标。 《 名古屋议定书》给政策制定者和负责其在国家层面实施的管理者带来了一系列挑战。其中一个挑战是,《名古屋议定书》具有在制定、实施获取和利益分享措施时考虑粮食和农业遗传资源的重要性及其在粮食安全方面发挥特殊作用这项义务。 协助各国国内实施粮食和农业各分部门遗传资源获取和利益分享的要点》旨在帮助各国政府考虑制定、调整或实施获取和利益分享措施,考虑到粮食和农业遗传资源的重要性、对粮食安全的特殊意义以及粮食和农业遗传资源各分部门的明显特征,并符合获取和利益分享方面的国际文书。 本出版物涵盖原有获取和利益分享要点以及以获取和利益分享要点为框架描述粮食和农业遗传资源各分部门明显特征和具体做法的解释性说明。
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical studyDeep-ocean climate change impacts on habitat, fish and fisheries
FAO Fisheries and Aquaculture Technical Paper No. 638
2019Also available in:
No results found.This publication presents the outcome of a meeting between the FAO/UNEP ABNJ Deep-seas and Biodiversity project and the Deep Ocean Stewardship Initiative. It focuses on the impacts of climatic changes on demersal fisheries, and the interactions of these fisheries with other species and vulnerable marine ecosystems. Regional fisheries management organizations rely on scientific information to develop advice to managers. In recent decades, climate change has been a focus largely as a unidirectional forcing over decadal timescales. However, changes can occur abruptly when critical thresholds are crossed. Moreover, distribution changes are expected as populations shift from existing to new areas. Hence, there is a need for new monitoring programmes to help scientists understand how these changes affect productivity and biodiversity. The principal cause of climate change is rising greenhouse gases and other compounds in the atmosphere that trap heat causing global warming, leading to deoxygenation and acidification in the oceans. Three-dimensional fully coupled earth system models are used to predict the extent of these changes in the deep oceans at 200–2500 m depth. Trends in changes are identified in many variables, including temperature, pH, oxygen and supply of particulate organic carbon (POC). Regional differences are identified, indicating the complexity of the predictions. The response of various fish and invertebrate species to these changes in the physical environment are analysed using hazard and suitability modelling. Predictions are made to changes in distributions of commercial species, though in practice the processes governing population abundance are poorly understood in the deep-sea environment, and predicted