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DocumentOther documentThe rangelands of the arid/semi-arid areas: Challenges and hopes for the 2000s 1998
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No results found.Do we need to worry about the rangelands in the arid and semi-arid areas? Is there hope for these resources in the year 2000 and beyond? Is it valid to assume that the world's marginal rangelands will survive the extraordinary pressures which started around the mid-1950s as a result of the sharp increase in human population density? What can modern technologies bring to these areas, other than disaster and over-use? Nowadays, domestic animals are trucked to the remotest corners of the ea rth and plants that used to flourish under very irregular and scanty rain hardly get a chance to germinate. The seed banks are depleting rapidly, and the seasonally-rich grazing areas are turning irreversibly into barren lands. These are the cries of the times, and the agonies of the helpless. However, nature has its own defense mechanisms and strategies which it has maintained throughout the history of our planet. This paper explores the fore-mentioned issues from a historic and stati stical perspective. Issues relating to the validity and long-term sustainability of approaches to monitor and manage the extensive rangelands in a changing world are substantiated and discussed. Attention is also given to the socio-economic and technical relevance of high tech and conventional approaches towards understanding the dynamics of vegetation and livestock, the consumption habits of graziers, and the market forces. Consideration is given to the balance between natural and man -made defenses and strategies and responsibilities at national and regional (e.g., GCC) levels are explored, proposed and/or recommended. -
DocumentOther documentSustainable approaches for rangeland management and livestock production in arid and semi arid regions of tropical countries. 1998
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No results found.Sustainable grazing management or land resource use is a key issue of concern in most arid and semi arid regions of the world. This challenge is particularly formidable in arid rangeland environment, because of inherent seasonal constraints, higher livestock densities and change in socio-economic conditions of pastoral communities. The objectives of rangeland based livestock production vary with the pastoral system employed, such as nomadic, semi nomadic and sedentary systems. Ideally, sto cking rates to achieve maximum profitability should also be sustainable. Rainfall fluctuations from year to year in the arid and semi-arid rangelands, make it difficult to devise perfect stocking strategies and grazing management to cope with the variability. The light stocking rates required to match average rainfall can reduce the risk of forage deficit and financial losses due to death of animals in low and average rainfall years. Nevertheless, a major challenge lies ahead to convince pastora l people about the benefits of reducing stocking rates and improving production efficiencies, in order to achieve higher livestock production, an improvement in income and less degradation of the rangeland. -
DocumentOther documentRangeland degradation and socio-economic changes among the Bedu of Jordan: results of the 1995 IFAD Survey 1998
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No results found.The paper describes the pastoral system of the Bedu of Jordan as it existed in 1995, and summarizes the reasons for the changes that have occurred over recent years. The likely course of future development is outlined. Key points 1. The classic literature on the Bedu in Jordan and neighbouring countries has shown regular patterns of transhumance, following traditional routes and associated with particular tribal and subtribal groupings. This situation has been shown as if it still e xisted in quite recent reports. However, in reality, it has all but broken down in favour of a more opportunistic system using trucks and telecommunications to exploit remote pastures. 2. The main reasons for the changes in the Bedu behaviour can be summarized as follows: Availability of trucks to move animals and water; Telecommunications to assess the availability of pasture; Closing of national the frontiers to the pastoralist movement; Breakdown of tr aditional authority systems; and A relatively liberal political climate
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste.