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The future of food and agriculture – Alternative pathways to 2050. Summary version

Year of publication 2018

Place of publication Rome, Italy ;

Pages 65 p.

Publisher FAO ;

Product type Book (stand-alone)

ISBN 978-92-5-130989-6

Edition 1

Synopsis (short abstract) This publication summarizes the findings and analyses portrayed in the report The future of food and agriculture – Alternative pathways to 2050 and provides essential information on the approach adopted to implement the underlying foresight exercise. It targets readers interested in key results and related strategic options to move food and agricultural systems towards sustainability.

Language English

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    The future of food and agriculture – Alternative pathways to 2050. Supplementary material 2018
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    The foresight exercise substantiating the FAO report “The future of food and agriculture – Alternative pathways to 2050” required and generated a very large amount of data. Part of such data and related analysis is provided as supplementary material in this document. More specifically, this document provides the detailed analysis of selected commodity balances by region and scenario and related commodity balance tables, which complement information provided in the section 4.6 “Commodity balances and net international trade” of the report. In addition this document provides additional statistical tables regarding historical and projected data by region, commodity or commodity group and scenario which complement, with more detail, selected sections and/or tables of the report.
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    The future of food and agriculture – Alternative pathways to 2050. OVERVIEW 2018
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    This brief portrays the key messages resulting from the report The future of food and agriculture – Alternative pathways to 2050. It highlights selected key analytical findings that show the benefices of moving food and agricultural systems towards socioeconomic and environmental sustainability.
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    Book (stand-alone)
    The future of food and agriculture – Alternative pathways to 2050 2018
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    The report 'The future of food and agriculture – Alternative pathways to 2050' explores three different scenarios for the future of food and agriculture, based on alternative trends for key drivers, such as income growth and distribution, population growth, technical progress in agriculture, and climate change. Building on the report 'The future of food and agriculture – Trends and challenges', this publication provides scenario-based quantitative projections to 2050 for food and agriculture. Quantitative evidence and qualitative assessments, shed light on possible strategic options for achieving the Sustainable Development Goals of eradicating hunger, improving nutrition and ensuring that food and agricultural sectors become economically, socially and environmentally sustainable.
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