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Brochure, flyer, fact-sheetEnvironmental performance of small ruminants supply chains 2017
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No results found.There is a wide variety of small ruminant production systems globally. This diversity means that there is a great variety of production systems with different production intensities and purposes within and among countries. The production of small ruminant’s products, is associated with significant use of natural resources such as land, water or nutrients and contributes to environmental issues such as GHG, loss of nutrient to water and air and biodiversity loss. The assessment of these impacts, however, is challenging due to the internationalisation of small ruminants supply chains as well as the lack of data and harmonisation of scientific methods. Conscious of these challenges, the LEAP Partnership established in 2014 a technical advisory group to develop comprehensive guidelines on the assessment of the environmental performance of small ruminants supply chains. -
Brochure, flyer, fact-sheetEnvironmental Performance of Large Ruminants Supply Chains 2017
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No results found.Demand for livestock products is projected to grow 1.3 percent per year until 2050, driven by global population growth and increasing wealth and urbanization. This projected growth places significant pressure on the livestock sector to perform in a more sustainable way. Currently, many different methods are used to assess the environmental impacts and performance of livestock products. This causes confusion and makes it difficult to compare results and set priorities for continuing improvement. The intention of this document is to provide an overview assessment of existing studies and associated methods that have used life cycle assessment for the evaluation of large ruminant supply chains. -
Book (stand-alone)Environmental performance of pig supply chains: Guidelines for assessment (Version 1)
Livestock Environmental Assessment and Performance Partnership
2018Also available in:
No results found.This is a living document produced by the Livestock Environmental and Assessment Performance (LEAP) Partnership. The document presents a methodology and provides guidance for the assessment of the environmental performance of pig supply chains. It provides users guidance on how to apply the life cycle assessment approach to pig supply chains. Demand for livestock products is projected to grow 1.3 percent per year until 2050, driven by global population growth and increasing wealth and urbanization. This projected growth places significant pressure on the livestock sector to perform in a more sustainable way. Currently, many different methods are used to assess the environmental impacts and performance of livestock products. This causes confusion and makes it difficult to compare results and set priorities for continuing improvement. The intention of this document is to provide an overview assessment of existing studies and associated methods that have used life cycle assessment for the evaluation of pig supply chains.
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