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Brochure, flyer, fact-sheetFAO strategy / plan / policy / roadmapComponents of the Türkiye Food Literacy Strategy and Action Plan 2023
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This study presents the components of the Turkish Food Literacy Strategy and Action Plan with the purpose of informing the Turkish public about the food literacy. -
Brochure, flyer, fact-sheetBrochureFood Literacy in Türkiye 2023
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Focusing on the importance of food literacy, this study aims to raise awareness about food literacy in the public, especially among young people. -
BookletFAO strategy / plan / policy / roadmapSchool Food and Nutrition – Global Action Plan 2022–2026 2022
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No results found.The School food and nutrition - Global action plan seeks to consolidate and guide FAO’s synergistic efforts, setting out priority and concrete outputs to be achieved by 2026. Key activities are presented in the plan and organized according to the following action areas: 1. promote the uptake of and investment in holistic approaches to school food and nutrition (SFN); 2. enhance capacities to design, implement and monitor effective SFN interventions; 3. strengthen policy and legal frameworks that enable SFN implementation; and 4. mobilize resources for ensuring regular and better support to countries. These have been prioritized based on identified gaps and needs, and considering the Organization’s technical competence and organizational comparative advantage. Such activities are meant to be adapted, contextualized and implemented according to regional and national priorities. This publication is the result of a collective effort, and includes contributions from relevant technical units of FAO across global, regional and country levels. The development of this plan follows the publication and dissemination of the Organization’s School Food and Nutrition Framework, and provides the implementation roadmap to attain its expected results.
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DocumentYearbookFAO Statistical Yearbook 2014
Europe and Central Asia food and agriculture
2014Also available in:
No results found.FAO Statistical Yearbooks present a visual synthesis of major trends and factors shaping the global food and agricultural landscape and their interplay with broader environmental, social and economic dimensions. It provides statistics and reliable indicators on food and agriculture that can be used for policy formulation, monitoring and evaluation. -