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MeetingMeeting documentÉTAT D’AVANCEMENT DU DÉVELOPPEMENT DU SYSTÈME D’INFORMATION SUR LA DIVERSITÉ DES ANIMAUX DOMESTIQUES - CGRFA/WG-AnGR-11/21/5
GROUPE DE TRAVAIL TECHNIQUE INTERGOUVERNEMENTAL SUR LES RESSOURCES ZOOGÉNÉTIQUES POUR L’ALIMENTATION ET L’AGRICULTURE - Onzième session
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DocumentManual / guideSystème d’Information sur la Diversité des Animaux Domestiques (DAD-IS) - Manuel de l’utilisateur 2021The Domestic Animal Diversity Information System (DAD-IS) is the global clearing-house mechanism for animal genetic resources for food and agriculture (AnGR) that was developed and is maintained by the Food and Agriculture Organization of the United Nations (FAO). The 4th and most recent version of DAD-IS was launched in November 2017.
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Brochure, flyer, fact-sheetBrochureFarmers' Rights in the International Treaty on Plant Genetic Resources for Food and Agriculture 2023The International Treaty on Plant Genetic Resources for Food and Agriculture is the first legally-binding international instrument that explicitly acknowledges the enormous contribution of farmers and indigenous communities to developing and managing crops and other plant genetic resources for food and agriculture – the basis of our food supply. For millennia, farmers and indigenous communities have taken care of the seed and plants that feed us all. And they continue contributing to the conservation and sustainable use of these resources now and in the future.This brochure contains a brief introduction to what Farmers' Rights are, why, they are important, how the international Treaty supports them and for whom they are relevant. The brochure is designed as attractive introductory product, that refers to more in-depth sources available on Farmers' Rights.
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Book (stand-alone)Technical reportSafety evaluation of certain mycotoxins in food. Prepared by the 56th meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). Food and Nutrition Paper 74 2004
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No results found.The monographs contained in this volume were prepared at the fifty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met at WHO Headquarters in Geneva, Switzerland, 6-15 February 2001. These monographs summarize the data on selected mycotoxins reviewed by the Committee. The fifty-sixth report of JECFA will be published by the World Health Organization in the WHO Technical Report Series. Reports and other documents resulting from previous meetings of JECFA are l isted in Annex 1. Abbreviations used in the monographs are listed in Annex 2. The participants in the meeting are listed in Annex 3 of the present publication. -
Book (stand-alone)ProgrammingFAO's Learning Module on Capacity Development in Programming: Processes and Tools- Learning Module 2- Revised Edition 2015
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No results found.Capacity development is one of FAO's core functions to achieve the strategic objectives. This revised edition of an existing publication provides a practical overview of FAO good practices, tools and methods on effective capacity development to increase impact and sustainability of country-level results.