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Brochure, flyer, fact-sheetBrochureProgressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB) 2023FAO defines biosecurity as a strategic and integrated approach to analyzing and managing risks to human, animal and plant life and health, and associated environmental risks to the environment. Strengthening biosecurity is one of the key thematic components of the One Health priority programme area, which seeks to prevent and contain the rising losses to agricultural production and adverse ecosystem effects, under the FAO Strategic Framework’s aspiration of “Better Production”. The FAO Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB) is a collaborative, stepwise approach to assist countries, industries and producers in assessing and managing biological risks at enterprise, community and national levels. It is supported by the provision of appropriate tools with shared public-private responsibilities; planning of policies, laws, regulations, institutional frameworks, guidelines and field interventions. Biosecurity is improved along terrestrial animal value chains from production up to and including the point of slaughter. Activities are developed and implemented through public-private partnerships and dialogue between different stakeholders, including governments, industry, producers and other value chain actors. Ultimately, a better and sustainable biosecurity system will contribute to enhanced community resilience, sustainable terrestrial animal sector(s) and One Health outcomes.
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Policy briefPolicy briefBiosecurity in pig farms and the provision of animal health services in the United Republic of Tanzania: Should public-private partnerships be the way forward?
A snapshot from public and private livestock field officers in Sumbawanga
2024Also available in:
No results found.The Progressive Management Pathway for Terrestrial Animal Biosecurity (PMP-TAB) is a collaborative, stepwise approach to assessing and managing biological risks, to strengthen biosecurity in terrestrial animal production and associated value chains. Strengthening biosecurity will minimise health threats, including disease and antimicrobial resistance, improve production and enhance livelihoods through socioeconomic benefits. In Tanzania, the focus is on pig value chain actors, initially producers, to adopt minimum biosecurity practices at the farm level. This brief presents a snapshot of biosecurity in the Tanzania pig sector and a quick assessment of the capacity of public and private animal health services suppliers to interact and cooperate with livestock farmers and facilitate their adoption of good biosecurity practices and compliance with animal health legislation to ensure prevention and timely detection of animal disease and improve health outcomes. Existing laws, regulations and guidelines on biosecurity can make a difference only to the extent they reach and are applied by livestock farmers. -
BookletTechnical briefLegal framework for terrestrial animal biosecurity in the United Republic of Tanzania
Assessing national-level legislation, regulation and policy gaps related to the implementation of biosecurity in livestock (pig) value chains
2024Also available in:
No results found.Strengthening biosecurity will reduce health risks, improve production and enhance livelihoods through socioeconomic benefits. In the United Republic of Tanzania, the focus is on pig value chain actors, initially producers to adopt routine biosecurity practices at the farm level, to eventually scale up to involve other nodes of the value chain and/or wider geographic regions. Legislation and policy cover good practices that stakeholders should adopt to reduce the threat of health risks affecting livestock productivity and profitability.This policy brief reviews the legal framework related to biosecurity in terrestrial animal value chains (with a focus on the pig sector) in the United Republic of Tanzania to analyse the extent to which good biosecurity practices are legislated and biosecurity management is highlighted and actions that are recommended in livestock-related policy. The existing legislation mainly focuses on enforcing good biosecurity practices during outbreak situations, highlighting a gap in routine on-farm biosecurity as a preventative measure and a potential focus for future revisions.
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