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MeetingReport of the Panel of Eminent Experts on Ethics in Food and Agriculture
Fourth Session 26-28 November 2007
2011Also available in:
No results found.At its fourth and final session, the Panel continued and deepened its examination of the most pressing issues, many of which are related to problematic or controversial aspects of globalization, such as the loss of crop biodiversity, the ethical imperative of ensuring to all the fundamental right to be free from hunger, the realization of the right to food for all, the challenges and potential benefits of biofuel (with a focus on liquid biofuel for transport [agrofuel]), intellec tual property rights (IPRs) in food and agriculture, and problems related to food marketing and public nutrition policies.
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