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BookletCorporate general interest粮食和农业生物多样性 - 常见问题 2021生物多样性丧失问题正日益引起世界关注。然而,与生物多样性有关的信息可能面临交流困难,在粮食和农业背景下尤其如此。 根据联合国粮农组织《世界粮食和农业生物多样性状况》报告中的信息,本文件对粮食和农业生物多样性关键问题提供简单答案: • 什么是粮食和农业生物多样性? • 为什么粮食和农业生物多样性很重要? • 粮食和农业生物多样性的趋势如何? • 粮食和农业生物多样性面临哪些威胁? • 粮食和农业生物多样性管理是否正在改善? • 我们如何更好地管理粮食和农业生物多样性? • 国际合作为什么重要,遗传委发挥了哪些作用? • 我如何支持粮食和农业生物多样性?
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Book (stand-alone)General interest bookSilvopastoral Systems and their Contribution to Improved Resource Use and Sustainable Development Goals (SDG): Evidence from Latin America 2019
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This document represents a joint effort between two action networks of the Global Agenda: (i) Closing the Efficiency Gap and (ii) the Global Network on Silvopastoral Systems. A framework for evaluating natural resource use efficiency is applied to a variety of silvopastoral production models to determine productivity and their socio-economic and environmental benefits. It presents an overview of SPS, their main characteristics and advantages regarding production and benefits for the environment and climate, and their contribution to the SDGs, describing the results of ten case studies of adoption of SPS in diverse contexts in Colombia, Mexico, and Argentina, with a focus on land productivity, meat and milk production, and economic performance at the farm level. Based on the findings, a number of policy recommendations are made with a view to scaling-up and promoting SPS in Latin America and other regions. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)High-profileResources, Partnerships, Impact 2019 2019
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No results found.The Resources, Partnership, Impact - 2019 report captures the work of the Food and Agriculture Organization of the United Nations (FAO) worldwide in 2018. It reflects key results and achievements obtained thanks to its collaboration with a wide range of partners including Member Countries, institutional partners, civil society, the private sector, academia, research centres and cooperatives.