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ProjectFactsheetBoosting Decent Employment and Self-Employment Opportunities in Agriculture and Agribusiness for Youth in Africa - GCP/INT/920/MUL 2024
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Africa has the world’s youngest population, with more than 600 million people under the age of 24 and more than 750 million under the age of 35. The growing youth population is challenging Africa’s ability to meet the demand for jobs, which has pushed many to migrate out of rural areas and across borders. The agricultural sector in Africa can play a key role in solving the youth employment challenge that threatens stability and growth in many countries across the continent. Against this background, in partnership with the African Union Commission (AUC), the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Industrial Development Organization (UNIDO) developed the comprehensive Opportunities for Youth in Africa (OYA) joint programme, in response to a dedicated call for accelerating efforts on job creation for African youth, especially through agribusiness and entrepreneurship development. This OYA project was implemented in six pilot countries: Cabo Verde, the Democratic Republic of the Congo, Ghana, Kenya, Tunisia, and Zambia. -
Brochure, flyer, fact-sheetBrochureOpportunities for Youth in Africa (OYA) Programme
Accelerating job creation and entrepreneurship in agriculture and agribusiness
2021Also available in:
No results found.The Food and Agriculture Organization of the United Nations (FAO) and the United Nations Industrial Development Organization (UNIDO) have developed a joint regional programme titled "Opportunities for Youth in Africa: Accelerating Job Creation and Entrepreneurship in Agriculture and Agribusiness". The programme is in response to a dedicated call for accelerating efforts in the area of job creation. This call was made during the 2018 Conference on Youth Employment in Agriculture co-organized by the African Union, the Government of Rwanda and FAO, which took place on 20-21 August 2018 in Kigali, Rwanda, with the theme “Youth Employment in Agriculture as a Solid Solution to Ending Hunger and Poverty in Africa: Engaging through Information and Communication Technologies (ICTs) and Entrepreneurship”. This brochure frames the OYA programme to align it with the priorities of donors including migration, human security and sustainable transitions. It also gives greater visibility to the programme's theory of change, objectives and targets of implementation. -
Brochure, flyer, fact-sheetBrochureRethinking agripreneurship: Impact of personal initiative agripreneurship training on improving the abilities of African youth to start and manage successful agribusinesses 2023
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No results found.Long-term job frustration underlines Africa’s most pressing issues such as distress migration and peace and security, making it the number one policy preoccupation for policy makers in the continent. With limited resources and unlimited problems, policy makers are forced to prioritize interventions that will achieve the biggest impact on tackling youth unemployment. In this regard, agripreneurship can turn job seekers into job creators and help young agripreneurs not to fall back into unemployment again. However, not all business training programmes are effective and not all trainees benefit. Evidence has been mixed concerning the impact of traditional business training in enabling youth to develop viable businesses, including in the agriculture sector. This policy brief presents evidence on the impact of Personal Initiative Agripreneurship training titled “Agripreneurship 101” on achieving success for youth-led agribusinesses.
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Book (stand-alone)Technical studyBasic texts of the Food and Agriculture Organization of the United Nations. 2017 edition
Volumes I and II
2017The Nations accepting this Constitution, being determined to promote the common welfare by furthering separate and collective action on their part for the purpose of: raising levels of nutrition and standards of living of the peoples under their respective jurisdictions; securing improvements in the efficiency of the production and distribution of all food and agricultural products; bettering the condition of rural populations; and thus contributing towards an expanding world economy and ensuring humanity's freedom from hunger; hereby establish the Food and Agriculture Organization of the United Nations, hereinafter referred to as the "Organization", through which the Members will report to one another on the measures taken and the progress achieved in the field of action set forth above.