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MeetingMeeting documentOrdre du jour provisoire de la douzieme session du comite d'application (19 avril 2015) 2015
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Brochure, flyer, fact-sheetBrochureORDRE DU JOUR PROVISOIRE POUR LA DIXIÈME SESSION DU COMITÉ D’APPLICATION (CoC10) 2013
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DocumentOther document中国水产品市场价格报告 2019
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No results found.The FAO GLOBEFISH Chinese Fish Price Report, based on information supplied by industry correspondents, aims to provide guidance on broad price trends. Price information is indicative and should be used only for forecasting medium- and long-term trends. -
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BookletCorporate general interestGreenhouse gas emissions from agrifood systems
Global, regional and country trends, 2000–2020
2022Also available in:
No results found.Agrifood systems account for one-third of total anthropogenic greenhouse gas emissions. They are generated in various ways: within the farm gate, through crop and livestock production; through land-use change; and in pre- and post-production processes, including food manufacturing, retail, household consumption and food disposal. According to the latest data, global agrifood systems emissions reached 16 billion tonnes of carbon dioxide equivalent (Gt CO2eq) in 2020, an increase of 9 percent since 2000.