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Combining Sustainable Agricultural Practices Pays Off: Evidence on Welfare Effects from Northern Ghana









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    Combined effects and synergies between agricultural and social protection interventions: What is the evidence so far? 2017
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    This review analyses and summarizes impact evaluation findings that focus on the interaction between agricultural interventions (including rural extension services, rural development, natural resource management, access to markets, subsidized credit, investment grants, access to improved seeds and fertilizer subsidies), and social protection interventions, with specific attention to social assistance such as cash transfers and public works. The review focuses on outcomes related to hunger, malnu trition and poverty and on the factors contributing to the achievement of these outcomes, particularly those factors related to labour market participation and productive activities.
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    Support to Sustainable Management of Shea Tree Park Lands in Three Communities in the West Gonja District, Northern Region, Ghana - TCP/GHA/3601 2020
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    The shea tree occurs over almost the entire area ofnorthern Ghana – around 77 670 square kilometres – andsupports the livelihood of approximately 900 000 ruralwomen involved in the sector. Over the last few decadeshowever, the density of shea trees in parkland has beendwindling. Drought, bush fire, population pressure,shortened fallows and/or technical changes haveincreased tree mortality and removal and decreased treeregeneration in the parklands. Shea populations are alsothreatened by the African mistletoe, a parasitic plant thatcauses discontinued growth, withering of tree parts andeventual tree death, affecting a large portion of theregional shea population. There is a clear risk that thisresource may decline even further in the coming years. The process of shea butter production is an importantincome-generating activity for many rural women innorthern Ghana and, for some, represents their onlysource of livelihood. Despite this, the traditionalmethod of collection and processing is an arduous,time-consuming and highly hazardous one. Hazardsinclude scorpions and snakes, in particular beyondcultivated areas. Traditional processing methods utilizelarge quantities of water and firewood, which are scarcenatural resources. In addition, the traditional productionmethod’s extraction rates are low and the product qualityis not standardized. Finally, logistics such as warehousingand transportation infrastructure are inadequate in thearea.
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    Welfare impacts of climate shocks Evidence from Uganda 2016
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    This paper evaluates the effects of weather/climate shocks on various measures of household welfare using a nationally representative panel data from Uganda National Panel Survey (UNPS) together with a set of novel climate variation indicators. We estimated generalized least square (GLS) random effects and quintile regression models to address the research questions. Our results point towards a consumption and income smoothing behaviour by the households since: we obtain very few significant results with respect to climate/weather shock variables togetherwith highly significant effects of the socio-demographic and wealth control variables. We also investigate if different shocks definitions, i.e the reference period used to define the shock, modifies our results. The latter are robust since the coefficients and the signs do not change with the reference period. We further test the hypotheses that policy-relevant mechanisms can be effective means of mitigating the negative welfare effects. For instance access to credit services and use of sustainable land management practices enables the households to contain the negative effects of climate shock on per capita food consumption from own produced crops but not the case for some of the outcome variables.

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