The national greenhouse gas inventory for agriculture

FAO

The national greenhouse gas inventory for agriculture

E-learning fact sheet

Year of publication 2020

Place of publication Rome, Italy ;

Pages 2p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Full item page

Synopsis (short abstract) This fact sheet describes the course that provides the necessary knowledge to build a sustainable National Greenhouse Gas Inventory (NGHGI) and assess greenhouse gas (GHG) emissions from the agriculture sector. It focuses on the biological and physical process that lead to the production of emissions from agriculture-related activities.

Last updated 08/06/2022

Language English

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