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Hand-in-Hand (HIH)

Targeted investments for sustainable and at-scale agrifood aystems development

Year of publication 2024

Place of publication Rome, Italy ;

Pages 2 p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Synopsis (short abstract) Hand-in-Hand (HIH) is a FAO flagship Initiative aimed at driving sustainable and at-scale agrifood systems development. As a country-owned and country-led initiative, it offers tailored support and data to governments, development partners, financial institutions, and investors to help them direct agrifood investments and policies towards creating resilient, sustainable, and productive agrifood systems. By leveraging a vast range of geospatial, biophysical, and socioeconomic data through its Agro-informatics Platform, HIH enables stakeholders to identify territories with the greatest potential for agrifood investments, therefore accelerating agrifood systems transformation. Through productive partnerships and effective programme governance, HIH facilitates the implementation of targeted investments and interventions in priority areas identified by member countries, fostering sustainable rural development and contributing to the eradication of poverty, hunger, and inequalities. The Initiative's unique approach, grounded in evidence-based decision-making and partnership building, makes it a valuable resource for national governments, multilateral development banks, donors, and the private sector, offering opportunities for impactful investments in agrifood systems development.

Language English

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  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Hand-in-Hand (HIH)
    Targeted investments for sustainable and at-scale agrifood systems development
    2024
    Also available in:
    Hand-in-Hand (HIH) is a FAO flagship Initiative aimed at driving sustainable and at-scale agrifood systems development. As a country-owned and country-led initiative, it offers tailored support and data to governments, development partners, financial institutions, and investors to help them direct agrifood investments and policies towards creating resilient, sustainable, and productive agrifood systems. By leveraging a vast range of geospatial, biophysical, and socioeconomic data through its Agro-informatics Platform, HIH enables stakeholders to identify territories with the greatest potential for agrifood investments, therefore accelerating agrifood systems transformation. Through productive partnerships and effective programme governance, HIH facilitates the implementation of targeted investments and interventions in priority areas identified by member countries, fostering sustainable rural development and contributing to the eradication of poverty, hunger, and inequalities. The Initiative's unique approach, grounded in evidence-based decision-making and partnership building, makes it a valuable resource for national governments, multilateral development banks, donors, and the private sector, offering opportunities for impactful investments in agrifood systems development.
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    Project
    Transformational Change in Rwanda through Hand-in-Hand Initiative - TCP/RWA/3805 2024
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    No results found.
    Despite remarkable improvements in recent years, Rwanda's agricultural sector still faces many challenges and has yet to reach its production potential. Worryingly, the food security index is below the sub-Saharan African average. To address these trends, the Government is promoting new strategies to stimulate productivity growth, expand nutritional food production, and reduce rural poverty. The Hand-in-Hand Initiative (HIHI) is an evidence-based, country-led and country-owned initiative launched by FAO. It aims to contribute to the eradication of extreme poverty (SDG 1), hunger and all forms of malnutrition (SDG 2) by accelerating the transformation of agricultural and food systems and promoting sustainable rural development. The objectives of the project were to: i) use HIHI analytics to identify key opportunities for accelerating agricultural and rural transformation; ii) conduct stakeholder consultations to identify key constraints to realizing this potential; iii) bring together partners to mobilize the necessary knowledge and resources to address these constraints; iv) apply a territorial approach to focus complementary interventions; and v) develop an investment plan that integrates all interventions with common goals and milestones.
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    Project
    Innovative Evidence-Based Solutions and Investments in Agrifood Systems Transformation and Rural Development in Bhutan in the Context of Hand-in-Hand Initiative - TCP/BHU/3805 2024
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    Bhutan’s agrifood systems face multifaceted challenges given the country’s mountainous terrain and rugged topographic features. Less than 20 percent of arable land in Bhutan is irrigated and almost 30 percent of arable land is currently left fallow. Yields for almost all crops and livestock produce remain below regional averages and production for most crops has remained stable over the last two decades for such reasons as small landholdings, issues with inputs, little innovation or investment in research and development, low adoption of technology and growing environmental stress. Shifts in farm labour demographics (youth migration from rural to urban areas for employment and education) coupled with an ineffective extension service have further impacted on production, distribution and income generation from food products. Farming has also become more vulnerable as a result of climate change. Post-harvest loss remains high and agriprocessing infrastructure inadequate, while markets and standards continue to be weak. The prevalence of food insecurity and malnutrition is relatively high. Diets, particularly in remote areas, remain poor.
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